1997
DOI: 10.2135/cropsci1997.0011183x003700010019x
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Yield Stability of Hybrid vs. Pureline Hard Winter Wheats in Regional Performance Trials

Abstract: Hybrid hard winter wheats (Triticum aestivum L.) have shown superior grain yield potential in regional performance trials during the last decade. Evidence for enhanced yield stability, combined with enhanced yield potential, would facilitate wider acceptance of hybrid wheat by growers. Hybrid and pureline yield stability and environmental responsiveness were compared with the use of data from the

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Cited by 27 publications
(15 citation statements)
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“…First, as noted by Reitz and Salmon (1959), breeders in the region developed wheats with maturities proper for their respective latitudes. Hybrid wheat was suggested and tried as a possible means of genetically enhancing grain yield (Peterson et al, 1997;Koemel et al, 2004), but economic factors prevented the technology from ever impacting wheat production and breeding in the Great Plains. The second leap forward was the introduction of stem rust (Puccinia graminis Pers.:Pers.…”
Section: Resultsmentioning
confidence: 99%
“…First, as noted by Reitz and Salmon (1959), breeders in the region developed wheats with maturities proper for their respective latitudes. Hybrid wheat was suggested and tried as a possible means of genetically enhancing grain yield (Peterson et al, 1997;Koemel et al, 2004), but economic factors prevented the technology from ever impacting wheat production and breeding in the Great Plains. The second leap forward was the introduction of stem rust (Puccinia graminis Pers.:Pers.…”
Section: Resultsmentioning
confidence: 99%
“…Stability analysis provides useful parameter estimates when numbers of treatments and environments considered in the analysis are sufficiently large [36], which is the case in this study. The regression of treatment average yield on the environmental index resulted in regression coefficients shown in Table 11.…”
Section: Stability Analysis Of Grain Yieldsmentioning
confidence: 99%
“…napus) cultivars were 34% more stable than their homozygous counterparts. Several studies have also tested stability between homozygous and heterozygous populations and found no signifi cant diff erences (Kohel and White, 1963;Kohel, 1969;Reich and Atkins, 1970;Smith and Foote, 1970;Quisenberry and Kohel, 1971;Peterson et al, 1997). Shank and Adams (1960) and Schnell and Becker (1986) observed increases in the stability of corn (Zea mays L.) hybrids over the inbred population for several measured traits.…”
Section: Researchmentioning
confidence: 99%