Devrra triradiata Hochst. ex Boiss is an occasional plant species in the Northern region of Saudi Arabia. The shrub is favored on sandy desert wadis, gypsaceous substrate, and sandy gravel desert. In folk medicine, the plant is used for many purposes; to relieve stomach pains, against intestinal parasites, and for the regulation of menstruation. The present study describes the chemical composition of the essential oils (EOs) of different plant parts of D. triradiata. In vivo and in vitro biological activities of plant extracts and essential oils were also studied. Phenylpropanoids, elemicin (flowers: 100%), dillapiole (Stems: 82.33%; and seeds: 82.61%), and apiol (roots: 72.16%) were identified as the major compounds. The highest antioxidant activity was recorded for the EOs of roots and stems (IC50 = 0.282 µg/mL and 0.706 µg/mL, respectively). For plant extracts, ethyl acetate showed the highest antioxidant activities (IC50 = 2.47 and 3.18 µg/mL). EOs showed high antifungal activity against yeasts with low azole susceptibilities (i.e., Malassezia spp. and Candida krusei). The MIC values of EOs ranged between 3.4 mg/mL and 56.4 mg/mL. The obtained results also showed phytotoxic potential of plant extracts both on the germination features of Triticum aestivum seeds and the vegetative growth of seedlings.
Lipid composition and antioxidant activity have been carried out in order to valorize the composition of olive mill wastewater extracts with different solvents (supercritical carbon dioxide, n-hexane, dichloromethane and ethanol). The antioxidant activity was evaluated using ABTS (2,2’-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid)) and DPPH (2,2-diphenyl-1-picrylhydrazyl) tests. The total phenolics and flavonoid contents were, also, determined. The chemical composition of the extracted oil was established, respectively, by gas chromatography–flame ionization detector and high-performance liquid chromatography methods. The results showed that the oleic acid and equivalent carbon number of forty-eight were the major compounds of the analyzed oils. Residual olive mill wastewater from the Sousse region displayed the highest DPPH radical-scavenging activity (31.10 ± 0.10 μg/mL). The chemical analysis of extracts of OMWs showed that the n-hexane fraction contained an abundance of oleic acid (61.62%) and an equivalent carbon number of forty-eight (53.14%). The best antioxidant activity was determined for the ethanol fraction (14.5 μg/mL). The final results showed a significant difference and variations in polar and apolar components. Moreover, n-hexane extracts showed high percentages of Monounsaturated fatty acids (MUFA) with 64% of OMWs oil composition and the dichloromethane extracts contained the largest amount of flavonoids (160.30 ± 1.70 mg EQ/g DM).
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