Abstract. Syukur M, Sahid ZD, Sobir, Maharijaya A, Ritonga AW, Sulassih, Istiqlal MRA, Hakim A, Pangestu AY, Undang, Yudilastari T, Arandito DS, Ashar S, Hasanah A, Agustina K, Purwanto RJ, Karyani, Mustafa M, Syahri YF, Ramlasari C. 2022. Short Communication: Morpho-agronomic performances of bird pepper (Capsicum annuum) lines under varying agro-ecological locations in Indonesia. Biodiversitas 23: 4838-4843. Bird pepper price fluctuations are caused by an imbalance between production and market demand. One effective way to overcome this is to increase the productivity of bird pepper. Genetics and the growing environment of bird pepper greatly affect the productivity produced. Therefore, this study aimed to determine the character of yield and yield components of four genotypes of bird pepper at three lowland locations. Planting was carried out at three locations representing Indonesia's bird pepper growing environment. The planting procedure in all sites was carried out according to the same guidelines. A randomized complete block design (RCBD) was used with three replications. Twenty (20) plants per genotype were planted in each replicate, with 10 plants taken as samples. Shiara IPB had the highest productivity in all environments compared to the other line. The main characteristics that distinguish this variety had a purplish color on the fruit petals when young, and the fruit color was greenish-yellow. Hierarchical cluster analysis results showed that Shiara IPB in almost all observation variables based on legend color was superior. The highest productivity was found in Palembang, followed by Bogor and Kolaka.

No abstract

Abstract. Syukur M, Sahid ZD, Sobir, Maharijaya A, Ritonga AW, Yunandra, Sulassih, Istiqlal MRA, Hakim A, Wahyu Y, Vicente TM, Mukhlisin, Agustina K, Yursida, Muslimin K, Hafsah S, Nura, Setyawan A. 2022. Yield evaluation of curly chili lines in three lowland locations.Biodiversitas 23: 3219-3223. Yield evaluation of curly chili lines in three lowland locations. Increased consumption of spicy food is the latest trend in the 21st century. Curly chili as a type of chili that has a spiciness that is acceptable to the community is needed to meet consumer needs. This study aims to identify the growth, fruit, and yield components of several genotypes of curly chili. The study was conducted in multi-location at four planting sites. Each location used a randomized complete block design (RCBD) with three replications. Each replication used ten sample plants. Neno IPB as a chili variety produced by breeding has a faster flowering and harvesting time than all other genotypes. In addition, the productivity of Neno IPB was high and consistent in all cultivation locations. The results of the pheatmap analysis show that Neno IPB was one group with commercial varieties (Laris and Kastilo F1). A significant positive correlation based on Pearson's analysis was shown in the combination of flowering time-harvesting time, fruit length-fruit weight, and fruit weight per plant-total fruit per plant-productivity. However, flowering time-harvesting time-fruit weight per plant showed a significant negative correlation.