SignificanceDecades of research have fostered the now-prevalent assumption that noncrop habitat facilitates better pest suppression by providing shelter and food resources to the predators and parasitoids of crop pests. Based on our analysis of the largest pest-control database of its kind, noncrop habitat surrounding farm fields does affect multiple dimensions of pest control, but the actual responses of pests and enemies are highly variable across geographies and cropping systems. Because noncrop habitat often does not enhance biological control, more information about local farming contexts is needed before habitat conservation can be recommended as a viable pest-suppression strategy. Consequently, when pest control does not benefit from noncrop vegetation, farms will need to be carefully comanaged for competing conservation and production objectives.

We evaluated pest and predator spatial distributions in relation to asparagus field margins, developed molecular gut content analysis methods for two key asparagus pests, and determined trophic links between the two pests and arthropod predators. Our results indicated that the abundance of natural enemies is higher outside asparagus fields than inside, and fields bordered by forests had higher numbers of predators compared to other types of field margins. We screened 3,646 field-collected predators from 10 commercial asparagus fields using molecular gut content analysis in 2014 and 2015, and found that 29 arthropod families feed on the two key pests. Significantly more predators positive for the two key pests' DNA were found in field margins in both years than inside the asparagus field. We highlight the potential significance of unmanaged field margins, particularly forested ones, in providing biocontrol services in agricultural fields.

Natural enemies can be important regulators of pests in agroecosystems, and they often rely on volatile chemical cues to find hosts. Herbivore-induced plant volatiles (HIPVs) have been a focal point in many studies that seek to increase the efficacy of biological control programs by increasing recruitment and retention of natural enemies. Our research sought to explore the role of HIPVs in asparagus agroecosystems to answer the following questions: 1) What is the composition of HIPV produced by asparagus ferns following feeding by a chewing herbivore? 2) Do field deployed lures baited with synthetic asparagus HIPVs attract natural enemies? and 3) Can HIPV lures increase biological control of asparagus pests? Volatiles were field collected from the headspace of healthy asparagus ferns, mechanically damaged ferns, and ferns fed upon by asparagus beetle larvae (Crioceris asparagi L.) (Coleoptera: Chrysomelidae). We found that asparagus beetle damaged asparagus had significantly higher concentrations of (E)-β-ocimene, (E,E)-α-farnesene, and (1)-tetradecanol than healthy or mechanically damaged ferns. Field experiments demonstrated that lures baited with isolates of ocimene and farnesene attracted parasitoids without attracting pests, but had no impact on predator recruitment. Finally, we determined that overall parasitism rates were not increased by synthetic HIPV lures but found evidence that lures may increase parasitism of asparagus miner (Ophiomyia simplex Loew) (Diptera: Agromyzidae) by pteromalids.

Information is lacking on the chemical ecology of asparagus, and knowledge about the effects of its volatile emissions on its associated early season pest species is completely absent. The current study aimed to (1) evaluate whether the asparagus miner responds to asparagus volatiles, (2) identify and compare the changes in asparagus host plant volatiles from mechanical and chewing damage by the black cutworm, a temporally co-occurring species with the asparagus miner, and (3) assess how asparagus volatiles affect asparagus miner populations in the field. Results indicated that asparagus miners were significantly attracted to healthy asparagus stems when compared to clean air. Damaged asparagus headspace volatiles were quantitatively and qualitatively different from healthy plants. Volatile baits elicited a range of responses, but their effects were inconsistent between sampling years and phenology-dependent. Overall, we demonstrated that the chemical ecology of asparagus may be altered by its pest community, and volatiles identified from asparagus may impact the behavior of the asparagus miner.

No abstract