The structure of fruit peel of two apple varieties ‘Szampion’ and ‘Jonagold’ was investigated using light microscopy as well as scanning and transmission electron microscopy. The samples were taken immediately after harvest and after 6-month controlled atmosphere storage. The Szampion and Jonagold fruit differed in terms of the surface type, number of lenticels, thickness of the cuticular epithelium, height of epidermal cells and thickness of the hypodermis as well as the amount of crystalline wax and the number of microcracks formed on the fruit surface. The 6-month storage resulted in fruit weight loss, increased numbers and depth of microcracks, thickening of the amorphous wax layer and enhanced production of platelet forms of crystalline wax, which filled the microcracks abundantly. Compared with Jonagold, the Szampion fruit exhibited a fewer lenticels, a bigger number of microcracks, smaller amounts of crystalline wax and more substantial weight loss. The apple varieties studied had a reticulate–lamellate cuticle, and at harvest, the epidermal and hypodermal cells contained numerous amyloplasts filled with starch grains, which were not found after the storage period. Additionally, after storage, the cell protoplasts in the apple peel displayed a disorganised structure, and their vacuoles contained fragments of cell membranes, intravacuolar precipitates and deposits, and spherical bodies. The results may facilitate better understanding of changes occurring in fruits of Szampion and Jonagold during storage and help choose the best storage conditions to reduce loss of weight and prevent impairment of fruit quality.

The self-incompatible flowers of Linaria vulgaris have developed a range of mechanisms for attraction of insect visitors/pollinators and deterrence of ineffective pollinators and herbivores. These adaptive traits include the flower size and symmetry, the presence of a spur as a “secondary nectar presenter,” olfactory (secondary metabolites) and sensual (scent, flower color, nectar guide—contrasting palate) signals, and floral rewards, i.e. pollen and nectar. Histochemical tests revealed that the floral glandular trichomes produced essential oils and flavonoids, and pollen grains contained flavonoids, terpenoids, and steroids, which play a role of olfactory attractants/repellents. The nectary gland is disc-shaped and located at the base of the ovary. Nectar is secreted through numerous modified stomata. Nectar secretion began in the bud stage and lasted to the end of anthesis. The amount of produced nectar depended on the flower age and ranged from 0.21 to 3.95 mg/flower (mean = 1.51 mg). The concentration of sugars in the nectar reached up to 57.0%. Both the nectar amount and sugar concentration demonstrated a significant year and population effect. Pollen production was variable between the years of the study. On average, a single flower of L. vulgaris produced 0.31 mg of pollen. The spectrum of insect visitors in the flowers of L. vulgaris differed significantly between populations. In the urban site, Bombus terrestris and Apis mellifera were the most common visitors, while a considerable number of visits of wasps and syrphid flies were noted in the rural site.

Many Viburnum species are popular ornamental shrubs and, simultaneously, highly valued medicinal plants as a source of many bioactive compounds, including antioxidants. Viburnum bark, flowers, and fruits are widely used in traditional and folk medicine, and the fruits of some species are used as cooking ingredients. The knowledge of the microstructure of Viburnum fruits and the accumulation sites of bioactive substances in these organs is rather poor. Comparative analyses of the microstructure of ripe Viburnum opulus and Viburnum lantana drupes were carried out using light, scanning, and transmission electron microscopes. The location of various groups of metabolites in the fruits of both species was determined with the use of histochemical tests and fluorescence microscopy. Additionally, the major antioxidants, i.e. carotenoids, polyphenols, and flavonoids, were quantified and a number of morphometric traits of the drupes were presented. The V. opulus and V. lantana fruits were found to differ in some morphological traits and in many characteristics of the pericarp anatomy and ultrastructure. It was shown that the Viburnum fruits contained lipids and lipid compounds (carotenoids, essential oils, steroids, and saponins), polyphenols (tannins, flavonoids, and anthocyanins), pectins, and proteins. The fruits of V. opulus contained greater quantities of carotenoids, polyphenols, flavonoids, steroids, and pectins than the V. lantana drupes, whereas the latter were characterised by higher contents of essential oils, saponins, and proteins. The metabolites were located in different pericarp layers, but the greatest amounts were identified in the drupe skin.

In entomogamous plants, the presence and function of floral secretory structures, whose main role is to attract pollinators, is strictly associated with the pollination ecology and hence the reproductive success of the plant. The aims of the present paper were to analyse the micromorphology and anatomy of flower nectaries and stigmas in Viburnum opulus and V. lantana and to determine the function and microstructure of inflorescence trichomes in both taxa using light and scanning electron microscopy as well as histochemical assays. It was found that stigmas were formed by papillae, which contained lipids, polysaccharides, tannins, and pigments. Stigmatic secretion proceeded via cuticular pores. Floral nectaries formed a thick layer around the styles, and nectar was secreted through numerous nectarostomata. There were no traces of vascular bundles penetrating the nectary tissue. In turn, numerous tannin deposits were observed in the cells of the glandular parenchyma. Pedicels, hypanthia, and bracts had mainly peltate and capitate glandular trichomes as well as stellate non-glandular trichomes (in V. lantana). The trichomes were shown to contain lipids, mucilage, and tannins. Many similarities in the flower and nectaries microstructure and considerable heterogeneity were observed in the examined Viburnum species. Knowledge of the microstructural characteristics of flowers, nectaries, and trichomes may be important for the phylogenesis and taxonomy of the genus Viburnum and the family Adoxaceae. Additionally, floral and nectaries features are helpful in assessment of the relatedness between taxa and provide better understanding of the floral biology and pollination ecology.

Four-day-old seedlings of red pepper (Capsicum annuum L.) cv. ''Trapez'' were grown in nutrient solution containing 0, 10, 20 and 40 mg dm -3 of AlCl 3 Á6H 2 O for 14 days. Observations of leaves were carried out by light microscopy, as well as transmission and scanning electron microscopies. Exposure to aluminum resulted in reduction in the size and thickness of the leaf blades related to a decrease in the size of cells composing the leaves, as well as an increase in the number of stomata in the abaxial epidermis, with a simultaneous reduction of their size. The outer cell wall of the epidermis of the leaves was marked by a significant thickening in the presence of aluminum. The mesophyll cells contained enlarged chloroplasts having a disturbed structure of the lamellar system, filled with large starch grains. Rounded mitochondria were characterised by the electron lighter matrix and the destruction of the mitochondrial cristae. In the vacuoles of the parenchyma cells, as well as in the epidermis of the leaves, dark electron-dense bodies, presumably aluminum deposits, were observed.