Green turtles Chelonia mydas occur sporadically in tropical and subtropical latitudes, but effective conservation efforts are leading to increasing abundances at higher latitudes. One consequence of increased green turtle abundance in some locations has been the overgrazing of seagrasses, their preferred food item. Recent, large increases in juvenile green turtle abundance in the warm temperate northern Gulf of Mexico, especially in the clear waters of St Joseph Bay, FL, make this a prime location to study effects of their feeding activities on the extensive turtlegrass Thalassia testudinum-dominated meadows. Using caging and simulated grazing to quantify green turtle effects, we found that excluding green turtles led to increased Thalassia shoot density, and that simulating turtle grazing resulted in narrowed leaves and decreased turtlegrass productivity. Naturally grazed areas protected from further turtle grazing did not recover after 14 wk of protection. Two years following relaxation of simulated grazing, turtlegrass continued to show residual stress symptoms, with narrower and fewer leaves per shoot than control areas. The future success of sea turtle conservation efforts is critically linked, and dependent on, the protection and sustainability of globally decreasing sea turtle feeding grounds. Thus, continued study of how increasing green turtle populations affect warm temperate turtlegrass meadows will provide important information on how best to manage both turtle and seagrass resources.
Habitat loss is a serious issue threatening biodiversity across the planet, including coastal habitats that support important fish populations. Many coastal areas have been extensively modified by the construction of infrastructure such as ports, seawalls, docks, and armored shorelines. In addition, habitat restoration and enhancement projects often include constructed breakwaters or reefs. Such infrastructure may have incidental or intended habitat values for fish, yet their physical complexity makes quantitatively sampling these habitats with traditional gears challenging. We used a fleet of unbaited underwater video cameras to quantify fish communities across a variety of constructed and natural habitats in Perdido and Pensacola Bays in the central northern Gulf of Mexico. Between 2019 and 2021, we collected almost 350 replicate 10 min point census videos from rock jetty, seawall, commercial, public, and private docks, artificial reef, restored oyster reef, seagrass, and shallow sandy habitats. We extracted standard metrics of Frequency of Occurrence and MaxN, as well as more recently developed MeanCount for each taxon observed. Using a simple method to measure the visibility range at each sampling site, we calculated the area of the field of view to convert MeanCount to density estimates. Our data revealed abundant fish assemblages on constructed habitats, dominated by important fisheries species, including grey snapper Lutjanus griseus and sheepshead Archosargus probatocephalus. Our analyses suggest that density estimates may be obtained for larger fisheries species under suitable conditions. Although video is limited in more turbid estuarine areas, where conditions allow, it offers a tool to quantify fish communities in structurally complex habitats inaccessible to other quantitative gears.
Climate change is impacting marine ecosystem community dynamics on a global scale. While many have assessed direct effects of climate change, indirect effects on marine ecosystems produced by biotic interactions remain poorly understood. For example, warming-induced range expansions and increased consumption rates of herbivores can lead to significant and unexpected changes in seagrass-dominated ecosystems. To better understand the threats tropicalization presents for the functioning of turtlegrass (Thalassia testudinum) meadows, we focused on the extensive turtlegrass beds of St. Joseph Bay, Florida in the northern Gulf of Mexico, a location with increasing numbers of tropically-associated green turtles. Our goals were to investigate experimentally how different grazing rates (natural and simulated),including high levels reflective of green turtle herbivory, coupled with nutrient supply, might alter turtlegrass structure and functioning in a higher latitude, subtropical turtlegrass meadow. We found that 4 months of varying levels of herbivory did not affect turtlegrass productivity, while 7 months of herbivory reduced percent cover, and 10 months reduced shoot density. Nutrient additions had few important effects. Ten months into the study, a massive recruitment of the herbivorous sea urchin (Lytechinus variegatus), whose densities reached 19 urchins/m2 completely overgrazed our study area and a large portion of the lush turtlegrass meadows of St. Joseph Bay. While local turtlegrass overgrazing had been previously noted at these urchin densities, a total loss of seagrass in such a large area has rarely ever been recorded. Overgrazing of the kind we observed, likely a result of both urchin and increasing green turtle grazing, can result in the loss of many key ecosystem services. As tropicalization continues, understanding how changes in biotic interactions, such as increased herbivory, affect higher latitude seagrass meadows will be necessary for their proper management and conservation.
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