Pesticides are a significant component of the modern agricultural technology that has been widely adopted across the globe to control pests, diseases, weeds and other plant pathogens, in an effort to reduce or eliminate yield losses and maintain high product quality. Although pesticides are said to be toxic and exposes farmers to risk due to the hazardous effects of these chemicals, pesticide use among cocoa farmers in Ghana is still high. Furthermore, cocoa farmers do not apply pesticide on their cocoa farms at the recommended frequency of application. In view of this, the study assessed the factors influencing cocoa farmers’ decision to use pesticide and frequency of pesticide application. A total of 240 cocoa farmers from six cocoa growing communities in the Brong Ahafo Region of Ghana were selected for the study using the multi-stage sampling technique. The Probit and Tobit regression models were used to estimate factors influencing farmers’ decision to use pesticide and frequency of pesticide application, respectively. Results of the study revealed that the use of pesticide is still high among farmers in the Region and that cocoa farmers do not follow the Ghana Cocoa Board recommended frequency of pesticide application. In addition, cocoa farmers in the study area were found to be using both Ghana Cocoa Board approved/recommended and unapproved pesticides for cocoa production. Gender, age, educational level, years of farming experience, access to extension service, availability of agrochemical shop and access to credit significantly influenced farmers’ decision to use pesticides. Also, educational level, years of farming experience, membership of farmer based organisation, access to extension service, access to credit and cocoa income significantly influenced frequency of pesticide application. Since access to extension service is one key factor that reduces pesticide use and frequency of application among cocoa farmers, it is recommended that policies by government and non-governmental organisations should be aimed at mobilizing resources towards the expansion of extension education. In addition, extension service should target younger farmers as well as provide information on alternative pest control methods in order to reduce pesticide use among cocoa farmers. Furthermore, extension service/agents should target cocoa farmers with less years of farming experience and encourage cocoa farmers to join farmer based organisations in order to decrease frequency of pesticide application.

The concentration of seven heavy metals in water samples was analyzed along the southwest coast of Ghana in the wet and dry seasons using atomic absorption spectrophotometer. Some physicochemical properties of the water samples were also determined to assess the quality of the water. The ranges of metal concentration in water in the wet season were; As (1.23–7.84 µg/L), Cu (4.10–24.09 µg/L), Pb (4.08–57.98 µg/L), Se (BDL-0.38 µg/L), Zn (2.86–17.75 µg/L) and Hg (0.023–0.068 µg/L), whereas the ranges of metal concentration in the dry season were; As (2.30–5.78 µg/L), Pb (25.47–70.73 µg/L), Se (0.081–0.158 µg/L), Zn (0.79–22.80 µg/L) and Hg (0.004–0.047 µg/L). The results of physicochemical properties of water in the wet season were pH (6.83 to 7.52), EC (291.15–780.64 µS/cm), TDS (195.07–523.02 mg/L), DO (2.98–4.39 mg/L), BOD (3.33 to 6.84 mg/L), salinity (0.01 to 0.30 ppt) and temperature (27.06–30.94 °C), whereas the dry season recorded the ranges of pH (6.84–6.95), EC (516.83 to 660.67 µS/cm), TDS (307.07–442.65 mg/L), DO (1.71–3.04 mg/L), BOD (4.25–13.38 mg/L), salinity (0.22–0.28ppt) and temperature (28.46–30.44 °C). The results showed that the concentration of heavy metals in water was below the WHO standard except Pb which exceeded the limit. The mean heavy metal pollution index (HPI) were 130 and 143 for wet and dry seasons, respectively, indicating that the water HPI was above the critical limit (HPI > 100), hence unfit for drinking. All the physicochemical properties analyzed were within the WHO permissible limits except BOD.

The aim of the study was to identify and quantify the concentrations and potential sources of Polycyclic Aromatic Hydrocarbons (PAHs) present in dust particles at fuel filling stations in the Tamale Metropolis. Sixteen USEPA recognised PAHs were identified after samples were analysed and their potential sources identified using PAH isomeric ratios. Sample extraction was conducted using an Accelerated Solvent Extractor (ASE) and PAH levels in samples were further analysed using the GC-MS system. The total PAHs concentrations in the High-Vehicular Traffic Areas fuel filling stations ranged from 38.70 µg/kg to 1,423,280 µg/kg with an average concentration of 158,080 ± 102,650 µg/kg, while that of the Low-Vehicular Traffic Areas ranged from 305 µg/kg to 3,176,400 µg/kg with an average concentration of 370,220 ± 218,140 µg/kg. Amongst the 16 PAHs identified, Benzo(a)Anthracene had the highest concentration for both Traffic Areas. The average concentration of Benzo(a)Pyrene was 39,310 µg/kg and this was 200 times higher than that recorded from the US urban background soils. The PAH isomeric ratios indicated a strong influence from petroleum and combustion sources on PAH concentration in the fuel filling stations. It is therefore necessary that appropriate measures are taken with regards to pollution control and risk management at fuel filling stations. Keywords: Benzo(a)Anthracene, Benzo(a)Pyrene, Pyrene, Source Identification, Fuel Filling Stations

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