Before widespread, informed collaboration can take place in conservation there must be a process of understanding the different approaches employed by different conservation organizations to conserve biodiversity. To begin this process and to help build understanding and collaboration, we provide a conceptual map of 21 approaches currently being implemented by 13 conservation organizations. We examined each of these approaches according to (1) the nature of the conservation target—the object(s) of the conservation action; ( 2 ) whether the question addressed is where conservation should be done or how conservation should be done; ( 3 ) the scale ( both grain and extent ) of the approach; and (4 ) the principles that underlie the approach. These questions provide a good way of distinguishing between most of the approaches and reveal that there is less competition between them than is assumed. We conclude that only with explicit understanding can the conservation community and its supporters critically compare approaches and come to a consensus about a set of metrics for measuring and achieving global conservation.
Relationships between the movement patterns of free-ranging mountain gorillas (Gorilla gorilla beringeij and the abundance and distribution of foods in their home range were examined. During an 18-month field study, the ranging of one group of G. gorilla beringei was recorded on a 250 x 250 m grid system, from which measurements of frequency and duration of use, travel rate, and rate of revisitation of each quadrangle by the group were derived. Food items were sampled in selected quadrangles throughout the home range and various measures of food abundance, frequency, and diversity were calculated. Analyses based on both spatial and temporal variation in food availability give supporting evidence for the prediction that mountain gorilla ranging patterns are influenced by the distribution and abundance of foods. Quality of food appears to be a n important factor, as shown in analyses of yearly patterns and monthly changes in ranging, The gorillas studied spent more time in the higher quality areas of their home range, responded to a correlate of decreasing food abundance by increasing their rate of travel and area used, and revisited regions more frequently when the renewal rate of foods was clearly greater. Each of their foraging tactics can be explained as serving to increase the efficiency of harvesting foods.
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