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Recent large-scale pandemics such as the covid19, H1N1, Swine flu, Ebola and the Nipah virus, which impacted human health and livelihoods, have come about due to inadequate food systems safeguards to detect, trace and eliminate threats arising from zoonotic diseases. Such diseases are transmitted to humans through their interaction with animals in the food value chain including through the consumption of bush meat. Climate change has also facilitated the emergence of new zoonotic diseases. The lack of adequately enforced food-safety standards in managed agricultural production systems creates the necessary conditions for diseases to mutate into highly contagious strains. The lack of food safety measures in handling, packaging and sales of food increases risks of cross-species contamination. Finally, increasing anti-microbial resistance, combined with rapid urbanization and global interconnectedness allows diseases to spread rapidly among humans. Thus, part of the reconstruction efforts, post covid19, should include prioritizing proactive investments in food safety. The key to stave off another such pandemic lies in integrating one-health knowledge on zoonotic diseases along with food safety measures along the food value chain. Refocusing policy priorities from disease control to prevention will improve international coordination efforts in pandemic prevention. Implementing such proactive actions will cost a very small fraction of the reconstruction budgets. However, the expected benefits of the food-safety approach will include preventing global economic losses due to pandemics.

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Lokshin and Radyakin (2012) present evidence that month of birth affects child physical growth in India. We replicate these correlations using the same data and demonstrate that they are the result of spurious correlations between month of birth, age-at-measurement and child growth patterns in developing countries. We repeat the analysis on 39 additional countries and show that there is no evidence of seasonal birth effects in child height-for-age z-score in any country. Furthermore, we demonstrate that the Demographic and Health Survey data used to estimate the correlation is not suitable for the task due to a previously unrecognized source of measurement error in child month of birth. We document results from several papers that should be re-interpreted in light of this issue.

For commercialization, along with increased linkages to factor markets, the link to agricultural output markets is also essential. Access to output or commodity markets determines price realization, incentivizing small farms to diversify production in line with the changing demands of the market. Rising demand for diversified foods has led to a growing emphasis on grades and standards to ensure quality, health, safety and differentiation of products based on tastes and preferences. In response, rapid technological changes to improve the quantity, quality and efficiency of production and marketing are becoming increasingly relevant (