By surface tension and ellipsometric measurements, we studied how
2D crystallization of fatty alcohol
monolayers is influenced by the presence in the subphase of a short
chain carboxylic acid, whose surface
activity is dependent upon pH. The surface crystallization of the
alcohol monolayer was appreciably
perturbed for pH values smaller than the pK
a of
the acid, that is when the protonated form of the acid
was predominant in the bulk solution. On the contrary, for pH
values above the pK
a of the acid,
the
monolayer was not influenced by the presence of the acid in the
subphase. The effect was greatly dependent
on the acid concentration in the subphase, at a fixed pH. We also
studied the effect of the acid chain length
(C6−C10) on a decanol monolayer, the effect
of the alcohol chain length with octanoic acid in the
subphase,
and the effect of the lateral surface pressure of the
monolayer.
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