Poultry slaughterhouses are generally large consumers of fresh water, which is exhausted as wastewater characterized by a high concentration of biological oxygen demand (BOD), chemical oxygen demand COD, and fats, oil, and grease (FOG). Cost-effective methods are required for the treatment of poultry slaughterhouse wastewater, with the aim of attaining a high quality effluent that can be reused in industrial processes to promote sustainability. As compared to conventional treatment methods, electrocoagulation is an efficient and low-cost system. Electrocoagulation is environmentally friendly, treating wastewater without the need of chemicals, thus limiting secondary pollution. The metal anodes initiate electrochemical reactions for coagulation and flocculation. Its distinct advantages include compact installation and simple operation. This paper offers a comprehensive review of recent literature that has been dedicated to utilizing electrocoagulation for poultry slaughterhouse wastewater treatment. This paper also examines aspects such as theory, potential applications, current applications, as well as economical assessment of the technique.
Air diffusers or spargers have since been used in separation processes that include conventional wastewater treatment. Over the years, there has been advancements in diffuser design in terms of shape, pore size, orientation and materials of construction as a way of mitigating challenges such as fouling, clogging, energy consumption and poor system efficiency. Some of the available air diffusers are inadequate to solve most of these challenges due to reduced quality and increased quantity of wastewater being treated. Additionally, there is a paucity of information regarding air diffuser design and their effect on operational parameters in wastewater treatment. This review seeks to address the advancement in diffuser design and also the effects of design factors including parameters of air diffusers with a focus of their use in a column flotation system for wastewater treatment.
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