The demand for aquafeed is expected to increase in the coming years and new ingredients will be needed to compensate for the low fish meal and oil availability. Microalgae represent a promising matrix for the future aquafeed formulation, however, the high production cost hinders its application. The use of microalgae from biorefinery would reduce the disposal costs for microalgae production. The present study aimed to (i) verify the growth of microalgae on digestate coming from pig farming and (ii) evaluate their potential valorization as dietary ingredient in aquafeed according to a Circular Bioeconomy approach. For these purposes, a microalgae biomass was produced on an outdoor raceway reactor supplied with digestate and used for partial replacement (10% of the diet) in aquafeed for Siberian sturgeon fingerlings (Acipenser baerii). The results obtained confirm the feasibility for growing microalgae on digestate with satisfactory productivity (6.2 gDM m−2 d−1), nutrient removal efficiency and Chemical Oxygen Demand reduction; moreover, the feeding trial carried out showed similar results between experimental and control groups (p > 0.05), in term of growth performance, somatic indices, fillet nutritional composition and intestinal functionality, to indicate that microalgae from biorefinery could be used as protein source in Siberian sturgeon aquafeed.
Biogas production has been suggested as a valid valorization solution for microalgal/bacteria biomass (MAB) grown on wastewater. This research is aimed at assessing the feasibility to use MAB grown in an outdoor raceway fed on piggery wastewater for biogas production. Batch and continuous anaerobic tests were conducted on the sole MAB and on a blend of MAB and carbonaceous substrates (deproteinated cheese whey and cellulose) to improve the carbon/nitrogen ratio. Results of batch biochemical methane potential tests confirmed that the sole microalgal/bacteria biomass was poorly degradable (119 NmL·g), while blending it with deproteinated cheese whey or cellulose (80% of carbonaceous material and 20% of MAB, as chemical oxygen demand (COD)) had no synergistic effects on the methane yield, although slight improvements in the degradation kinetics were observed. Continuous anaerobic degradation tests (at an organic loading rate of 1.5 g·L·d, 35 °C and 30 days of hydraulic retention time) increased the overall methane yield from 81 NmL·g (sole MAB) to 216 NmL·g (MAB and deproteinated cheese whey) and 122 NmL·g (MAB and cheese whey). However, data confirm that no evident synergistic effects were obtained.
This study aimed at examining and comparing the nutrient removal efficiency, biomass productivity and microbial community structure of two outdoor pilot-scale photobioreactors, namely a bubble column and a raceway pond, treating the liquid fraction of an agricultural digestate. Bacterial and eukaryotic communities were characterized using a metabarcoding approach and quantitative PCR. The abundance, composition, diversity, and dynamics of the main microbes were then correlated to the environmental conditions and operational parameters of the reactors. Both photobioreactors were dominated either by Chlorella sp. or Scenedesmus sp. in function of temperature, irradiance and the nitrogen compounds derived by nitrification. Other species, such as Chlamydomonas and Planktochlorella, were sporadically present, demonstrating that they have more specific niche requirement. Pseudomonas sp. always dominated the bacterial community in both reactors, except in summertime, when a bloom of Calothrix occurred in the raceway pond. In autumn, the worsening of the climate conditions decreased the microalgal growth, promoting predation by Vorticella sp. The study highlights the factors influencing the structure and dynamics of the microbial consortia and which ecological mechanisms are driving the microbial shifts and the consequent reactor performance. On these bases, control strategies could be defined to optimize the management of the microalgal-based technologies.
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