The honey bee is one of the insects that is significantly endangered by the application of pesticides in the cultivation of crops. Not only is acute toxicity dangerous, but the importance of chronic poisoning by low doses of pesticides in hives is growing. The behavior of bees can be affected not only by insecticide residues but also by herbicide and fungicide residues. In 2016–2018, samples of bee bread were analysed for pesticide content at 25 different localities from intensive agricultural production areas of the Czech Republic. Substances were extracted by QuEChERS and determined by liquid chromatography, together with mass spectrometric detection. We detected up to 18 pesticides in one sample. In total, during 2016–2018, we identified 53 active substances. Fifteen substances (31%) were herbicidal, 23 substances (47%) of fungicidal nature and 6 substances (12%) of insecticidal nature. The coefficient of variation showed large differences in the frequency of revealed pesticides between years. For substances sprayed outside period attractive for pollinators (mainly herbicides and some fungicides), the usual methodology cannot reliably determine the degree of contamination, and thus the actual contamination with these substances may be even higher than demonstrated in this study.

Glyphosate is a widely used agrochemical. Nevertheless, only a few studies have investigated its effect on bees, specifically its influence on their foraging activity. This article provides a summary of the prominent research results on this issue, published in journals in the field of experimental biology. The effect of commonly used concentrations of glyphosate on honey bee navigation has been evaluated in several studies, as well as concentrations that are reportedly sublethal. Exposure to this herbicide increases the flight time back to the hive and affects the flight trajectories of these bees. These results imply that glyphosate at certain concentrations reduces their sensitivity to nectar rewards in associative memories. The contact of bees with non-lethal concentrations of glyphosate results in sublethal effects that affect foraging. In the future, the behaviour of glyphosate and its effect on bees in their natural environment need to be explored.

Currently, the hybrid cultivars are predominant in the cultivation of winter oilseed rape in Europe. Cultivation of hybrid cultivars instead of the traditional line can affect the visitation of pollinators. Beekeepers and farmers claim that hybrid cultivars are not visited by pollinators as much as the line. Ten yellow and one white flowering oilseed rape cultivars were used to compare the visitation rates of pollinators (Apis mellifera L. and Bombus sp.) during flowering in the years 2015–2017. At the same time, the visitation of hybrid and line cultivars by pollinators was evaluated. Visitation of pollinators on each cultivar was calculated from observed visitations to flowering oilseed rape plants in an area 2.1 m² from the edge of single plots for 20 s. The results from this study clearly show that the individual cultivars, whether hybrids or lines, did not have a major influence on the pollinators’ visitation, either by honey bees or bumble bees. It is thus proved that hybrid cultivars do not affect the pollinator visitation and there is no need to worry about the prevalence of these cultivars in the Czech fields. However, a more significant effect for both pollinator groups appears to have been the color of the flower.