Objectives. The acute fasting-induced cardiovascular autonomic response and its effect on cognition and mood remain debatable. Thus, the main purpose of this study was to estimate the effect of a 48 h, zero-calorie diet on autonomic function, brain activity, cognition, and mood in amateur weight lifters. Methods. Nine participants completed a 48 h, zero-calorie diet program. Cardiovascular autonomic function, resting frontal brain activity, cognitive performance, and mood were evaluated before and after fasting. Results. Fasting decreased (p < 0.05) weight, heart rate, and systolic blood pressure, whereas no changes were evident regarding any of the measured heart rate variability indices. Fasting decreased (p < 0.05) the concentration of oxygenated hemoglobin and improved (p < 0.05) mental flexibility and shifting set, whereas no changes were observed in working memory, visuospatial discrimination, and spatial orientation ability. Fasting also increased (p < 0.05) anger, whereas other mood states were not affected by it. Conclusions. 48 h fasting resulted in higher parasympathetic activity and decreased resting frontal brain activity, increased anger, and improved prefrontal-cortex-related cognitive functions, such as mental flexibility and set shifting, in amateur weight lifters. In contrast, hippocampus-related cognitive functions were not affected by it.
[Purpose] Occlusion training with low-intensity resistance exercises and blood flow
restriction increases muscle cross-sectional area and strength. This form of training is
used in rehabilitation; therefore, the aim of this study was to examine the effect of one
occlusion training session on the cardiovascular response to bouts of exercise. [Subjects
and Methods] Two groups took part: a control group without blood flow restriction and an
experimental group with blood flow restriction. A single training session was used with
the exercise intensity set at 40% of the one repetition maximum. Maximum voluntary
contraction, arterial blood pressure, and electrocardiogram measurements were performed.
[Results] Heart rate was slightly higher in the control group. The performed training had
no effect on diastolic blood pressure in either group, however, a tendency for a small
systolic blood pressure increase was observed during the session in the experimental
group. JT interval changes did not reveal significant differences between groups. There
were no significant changes in ST-segment depression during the exercise or at rest. A
lower tendency for JT/RR increases was observed during the repeated exercise tasks with
partial blood flow restriction. [Conclusion] Low intensity exercises carried out with a
partial blood flow restriction do not result in significant overload of cardiac
function.
Although long-term energy restriction has been widely investigated and has consistently induced improvements in health and cognitive and motor functions, the responses to short-duration calorie restriction are not completely understood. The purpose of this study was to investigate the effects of a 2-day very low-calorie diet on evoked stress, mood, and cognitive and motor functions in obese women. Nine obese women (body fatness > 32%) aged 22-31 years were tested under two randomly allocated conditions: 2-day very low-calorie diet (511 kcal) and 2-day usual diet. The perceived stressfulness of the diet, cardiovascular autonomic response, and cognitive and motor performances were evaluated before and after each diet. The subjective stress rating of the calorie-restricted diet was 41.5 ± 23.3. Calorie restriction had no detectable effects on the heart rate variability indices, mood, grip strength, or psychomotor functions. By contrast, calorie restriction increased (p < 0.05) spatial processing and visuospatial working memory accuracy, and decreased (p < 0.05) accuracy of cognitive flexibility. In conclusion, our results demonstrate that although a 2-day calorie restriction evoked moderate stress in obese women, cardiovascular autonomic function was not affected. Calorie restriction had complex effects on cognition: it declined cognitive flexibility, and improved spatial processing and visuospatial working memory, but did not affect mood or motor behavior.
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