The paper presents the results of a scientific project focused on limiting nutrient losses from farms by introducing measures to apply fertilizers in a more sustainable way. It is a case study of selected aspects of farm management, focussing on the issue of sustainable agriculture and their tools. The main aim of the study was to analyse and evaluate farmers’ knowledge of the fertilizing process and its aspects, as well as applying sustainable agricultural activities on farms. The study emphasised the importance of nutrient management, as very important for sustainable farming. Also, the links between farmers’ opinions and their activities were analysed. The important issue concerned measures for sustainable farm management introduced on the farms, as well as measures to limit nutrient leaching into groundwater. Twenty-eight farmers from two regions in Poland were interviewed about their perceptions for the case study. In general, the farmers considered their farm activities to be more sustainable than in the past. They demonstrated an understanding of the general idea of sustainable agriculture. However, many farmers still demonstrated a poor grasp of nutrient flows and nutrient balances on farms. Their knowledge and perception was based on general, rather than specific knowledge gleaned from an academic/vocational course. The farmers demonstrated a realization that there were some new, or low-cost measures that could be introduced to make management more sustainable and pro-environmental, but there was still a need for wider adoption of sustainable agricultural practices.

Raising environmental awareness among farmers is the key to successively reach

This paper addresses the poverty risk issues in the context of sustainable development of rural areas. Empirical materials included in this paper are based on EU-SILC (European Union Statistics on Income and Living Conditions) partial studies, and provide a reference point for comparing the EU income distribution and social integration statistics. Poverty reduction and counteracting social exclusion are among the key Millennium Development Goals. According to studies, one in four inhabitants of EU rural areas is at risk of poverty or social exclusion. While the highest shares of at-risk population are recorded in Bulgaria (54.8%) and Romania (50.8%), the levels reported by Poland and Lithuania are also above the EU average (by 4.5 and 9.2 percentage points, respectively). At the other end of the spectrum, the risk rate in the Netherlands and Czech Republic is 12.8%. For the households, income is a factor underpinning their economic safety and, thus, their confidence. The amount of incomes affects the objective poverty levels measured with a parametric method. In the EU, persons earning no more than 60% of the national median income are assumed to be at risk of poverty. Therefore, the risk of poverty affects nearly every fifth inhabitant of EU rural areas. Poverty and social exclusion are multidimensional aspects which result in unmet needs in multiple areas: healthcare, education, housing, culture and leisure. While triggering some kind of feedback loop, insufficient incomes are both the cause and the effect of deprivation of needs. Also, they provide favorable conditions for an unsustainable development of rural areas.

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The purpose of the study was to identify driving and limiting factors of farm management in a region of fragmented agriculture. The paper presents the results of the research conducted in the South-Eastern Poland (Macroregion of Małopolska and Pogórze). The survey was conducted in 2014 in the farms managed by young farmers, i.e. the benefi ciaries of the measure "Setting up of young farmers" from the RDP 2007-2013, with the use of a survey method with a questionnaire interview. The research was empirical, and its main goal was to present a case study of the farm management by young farmers in terms of specifi c management barriers. The results of the studies pointed to the fragmented agrarian structure as the one of the biggest barriers of the eff ective farm management. The young farmers pointed that fragmented agrarian structure signifi cantly impedes the purchase or lease of agricultural land, and the farm development in the same way. The survey pointed to the factors that contribute to the young farmers: the entrepreneurial attitude, activity and creativity, training, the management knowledge and better access to the Common Agricultural Policy instruments.