All of the plants and animals that make up freshwater aquatic communities are affected by salinity. Many taxa possess morphological, physiological and life-history characteristics that provide some capacity for tolerance, acclimatisation or avoidance. These characteristics impart a level of resilience to freshwater communities.To maintain biodiversity in aquatic systems it is important to manage the rate, timing, pattern, frequency and duration of increases in salinity in terms of lethal and sublethal effects, sensitive life stages, the capacity of freshwater biota to acclimatise to salinity and long-term impacts on community structure.We have limited understanding of the impacts of saline water management on species interactions, food-web structures and how elevated salinity levels affect the integrity of communities. Little is known about the effect of salinity on complex ecosystem processes involving microbes and microalgae, or the salinity thresholds that prevent semi-aquatic and terrestrial species from using aquatic resources. Compounding effects of salinity and other stressors are also poorly understood.Our current understanding needs to be reinterpreted in a form that is accessible and useful for water managers. Because of their complexity, many of the remaining knowledge gaps can only be addressed through a multidisciplinary approach carried out in an adaptive management framework, utilising decision-making and ecological risk assessment tools. B T 0 2 1 1 0 R e s p o n s e s o f f r e s h w a t e r b i o t a t o r i s i n g s a l i n i t y K . J a m e s e t a l .

Wetlands in south-eastern Australia and other arid regions of the world are experiencing increases in salinity due to dryland salinization and climate change. We investigated changes in wetland ecological function, measured as phytoplankton and benthic algal Chl a, over a large salinity gradient (0.047-226 mS cm -1 ) and in relation to several local water chemistry variables that may be important predictors of algal biomass. We investigated the relative importance of landscape variables that may affect input pollution and hydrology of wetlands at four spatial scales (100, 500, 1,000 and 5000 m). We explored the strength and form of the relationships between algal biomass and local and landscape predictors with emphasis on the effects of local and landscape salinity. We found local variables were more important than landscape variables in influencing algal biomass. We also found salinity of wetlands was not a good predictor of phytoplankton biomass but it did predict benthic algal biomass.