Abstrak Pohon Marungga merupakan salah satu tumbuhan yang memiliki manfaat yang besar. Untuk daunnya sendiri dapat dijakdikan menjadi suplemen gizi dan juga sebagai bahan dasar kosmetik. Daun Marungga sendiri dapat dijadikan bubuk untuk selanjutnya diproses ke dalam berbagai kebutuhan. Sebelum dijadikan bubuk, sebelumnya daun tersebut harus dikeringkan. Pengeringan manual selama ini membutuhkan waktu yang panjang dan tidak higienis. Pada penelitian ini diperoleh hasil, proses pengeringan selama 19 jam diperolehhasil penurunan kelembaban tidak bisa dilakukan secara cepat. Hal ini disebabkan karena temperatur dalam ruangan tidak mampu memanaskan udara sekitar dengan cepat sehingga proses pengeringan cenderung lebih lambat. Dengan beban pengeringan 20 kg daun Marungga mentah, diperoleh sekitar 3 kg daun kering.Kata kunci: marungga; perpindahan panas; lemari Abstract Marungga tree is one of the plants that have great benefits. The leaves themselves can be transformed into nutritional supplements and also as a cosmetic base ingredient. Marungga leaves themselves can be used as a powder for further processing into various needs. Before being made into powder, the leaf must be dried beforehand. Manual drying so far requires a long time and is not hygienic. In this study the results were obtained, the drying process for19 hours obtained the result of humidity reduction could not be done quickly. This is because the temperature in the room is not able to heat the surrounding air quickly so the drying process tends to be slower. With a drying load of 20 kg of raw Marungga leaves, about 3 kg of dried leaves are obtained.Keywords: marungga; heat transfer; cabinets
Water is one of the natural resources that is needed for the life of living things. Almost all activities require clean water, both for the metabolism of living things, agriculture and industry and is a major need. So that the availability of clean water sources needs to be maintained and looking for new sources. One source of clean water is atmospheric air which is very abundant. By using a water generator from stable atmospheric air, where the air enters the PAWG system in which there is a thermoelectric which can form a temperature difference in order to convert water into water vapor which then becomes condensate. The PAWG performance tested here is the inlet air velocity with variations of 0.27 m/s, 0.52 m/s and 0.97 m/s. The results show that the inlet air velocity affects the volume of condensate water and the performance of the Psys and COP systems. The higher the air velocity, the greater the volume of condensate water generated and the higher the Psys. But the results are different for COP, where the highest COP occurs at an inlet air speed of 0.52 m/s followed by a speed of 0.27 m/s and the smallest is 0.97 m/s.
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