A significant quantity of nutrients in vineyards may return to the soil each year through decomposition of residues from cover plants. This study aimed to evaluate biomass decomposition and nutrient release from residues of black oats and hairy vetch deposited in the vines rows, with and without plastic shelter, and in the between-row areas throughout the vegetative and productive cycle of the plants. The study was conducted in a commercial vineyard in Bento Gonçalves, RS, Brazil, from October 2008 to February 2009. Black oat (Avena strigosa) and hairy vetch (Vicia villosa) residues were collected, subjected to chemical (C, N, P, K, Ca, and Mg) and biochemical (cellulose - Cel, hemicellulose - Hem, and lignin - Lig content) analyses, and placed in litter bags, which were deposited in vines rows without plastic shelter (VPRWS), in vines rows with plastic shelter (VPRS), and in the between-row areas (BR). We collected the residues at 0, 33, 58, 76, and 110 days after deposition of the litter bags, prepared the material, and subjected it to analysis of total N, P, K, Ca, and Mg content. The VPRS contained the largest quantities and percentages of dry matter and residual nutrients (except for Ca) in black oat residues from October to February, which coincides with the period from flowering up to grape harvest. This practice led to greater protection of the soil surface, avoiding surface runoff of the solution derived from between the rows, but it retarded nutrient cycling. The rate of biomass decomposition and nutrient release from hairy vetch residues from October to February was not affected by the position of deposition of the residues in the vineyard, which may especially be attributed to the lower values of the C/N and Lig/N ratios. Regardless of the type of residue, black oat or hairy vetch, the greatest decomposition and nutrient release mainly occurred up to 33 days after deposition of the residues on the soil surface, which coincided with the flowering of the grapevines, which is one of the phenological stages of greatest demand for nutrients.
Phosphorus uptake by grass species from natural South American grasslands can change depending on root and leaf attributes capable of determining higher, or lower, relative growth rate. The aim of the current study is to investigate whether leaf and root attributes capable of determining leaf and root area production in native C4 grass species Axonopus affinis and Andropogon lateralis are related to higher relative growth rate (RGR), P uptake capacity (maximum P influx; Imax) and concentration. Species grown in 2-litre pots with added nutrition solution were subjected to two treatments, namely 5 μM P l−1 and 30 μM P l−1. Solution aliquots (10 ml) were collected for 30 hours at the end of the study to determine P concentrations. RGR was 3.6 and 2.8 times higher in A. affinis than in A. lateralis in treatments with 5 μM P and 30 μM P. Axonopus affinis recorded the highest P concentration in leaf tissue. This outcome was associated with Imax 85% higher in A. affinis. High RGR was associated with larger leaf and root surface area per dry mass unit, as well as with high P influx capacity and with higher affinity transporters. These species often prevail in areas accounting for greater natural fertility and are more responsive to phosphate fertilization.
Grass species grown in South American natural grasslands present different growth strategies related to variations in specific leaf area (SLA), leaf dry matter content (LDMC) and possible nitrogen (N) allocation. Nitrogen fertilisation can have effects on physiological processes such as CO2 assimilation; however, these responses can change depending on the growth strategy adopted by each species. The aim of the present study is to determine the effects of N fertilisation on SLA, LDMC and CO2 assimilation in eight C4 grass species: Axonopus affinis, Paspalum pumilum, P. notatum, P. urvillei, P. plicatulum, Andropogon lateralis, Saccharum angustifolium and Aristida laevis. These species were cultivated in pots filled with soil subjected to two conditions of N availability: nil (control) and 200 mg N kg–1 soil. The SLA of Axonopus affinis was 5.4 times higher than that of Aristida laevis. Axonopus affinis and P. pumilum recorded the lowest LDMC, their leaves showed 53% lower LDMC than observed for Aristida laevis, on average. Resource-capture species showed variation in leaf area with N addition to values 20% higher than the control, whereas species characterised by a resource-conservation growth strategy recorded variation in leaf area with N addition to values only 8% higher than the control. With N addition, the CO2 assimilation of resource-capture species represented variation (increase) nine times that of resource-conservation species compared with their respective controls. Resource-capture species have greater CO2 capture potential than resource-conservation species, mainly a result of N addition.
A hydroponic experiment was carried out to investigate the effect of phosphorus (P) nutrition on arsenic (As) uptake and translocation within the seedlings of rice cultivars. The experiment occurred in three stages: I 5 days of acclimatization (nutritive solution); II 10 days under P (0.0 and 0.09 mM) and As (0.0 and 100 mM) treatments; III 5 days under recovery. The As exposure had significant effect reducing dry weights of shoots or roots, resulted in elevated concentrations of As in shoot tissues. BR-IRGA 409 showed the highest susceptibility to As in biomass production and root system parameters regardless the P level. This cultivar showed contrasting responses of As translocation to shoot tissue dependent on P levels, with the highest As concentration under low P and lowest under normal P levels. P nutrition was most striking on plants recovery for all cultivars under As exposure. Clearer separation of cultivars for phosphorus use efficiency (PUE) occurred at lower shoot P contents, that was, at higher levels of P deficiency stress. IRGA 424 showed higher PUE as compared to the others cultivars. Our results go some way to understanding the role of P nutrition in controlling the effects of As in rice shoots.
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