Aims: To determine the effectiveness of premilking teat‐cleaning regimes in reducing the teat microbial load and effect on milk quality.
Methods and Results: The effectiveness of several premilking teat‐cleaning regimes in reducing teat microbial load was assessed using 40 cows on each of the four commercial UK dairy farms with herringbone parlours during two sampling periods. In the first experiment, all the treatments reduced teat total viable count (TVC), but there was no significant difference between the hypochlorite wash and dry wipe, iodine dip and dry and alcohol‐medicated wipe or dry wipe alone. In the second experiment, the chlorine wash and dry wipe was significantly more effective in reducing teat TVC than a water wash and dry, chlorine dip and dry or a dry wipe. There was no relationship between cleaning regime and milk TVC, Enterobacteriaceae or Escherichia coli levels.
Conclusions: All of the cleaning techniques studied reduced teat microbial load, however, the chlorine wash and dry was the most effective.
Significance and Impact of the study: The premilking teat‐cleaning techniques studied reduced the teat microbial load and therefore reduced the potential for milk contamination; however, a wash including an effective disinfectant followed by a dry wipe was the most effective.
Anaerobic digestion was investigated as a potential method for on-farm disposal of fallen stock (pig carcases), degrading the carcase material to produce biogas and digestate. The effects of feedstock (sugar beet pulp or pig carcase material or a 50:50 mix) and organic loading rate (50 g-TS L or 100 g-TS L), during mesophilic (35 °C) anaerobic digestion were investigated. Anaerobic digestion was achieved for all experimental treatments, however the pig carcase material at the higher organic loading rate produced the second highest methane yield (0.56 Nm kg-VS versus a range of 0.14-0.58 Nm kg-VS for other treatments), with the highest percentage of methane in total biogas (61.6% versus a range of 36.1-55.2% for all other treatments). Satisfactory pathogen reduction is a legislative requirement for disposal of carcase material. Pathogens were quantified throughout the anaerobic digestion process. Enterococcus faecalis concentrations decreased to negligible levels (2.8 log CFU g-TS), whilst Clostridium perfringens levels remained unaffected by treatment throughout the digestion process (5.3 ± 0.2 log CFU g-TS).
Two questionnaires were completed by a selection of farms in Great Britain during 2008 and 2009 to ascertain the role of the National Fallen Stock Company (NFSCo) in fallen livestock disposal, the current disposal methods used for fallen livestock and other animal by-products (ABPs), and factors determining use of a particular method. The results demonstrated a significant difference (P<0.001) in NFSCo membership in relation to geographical location and a significant difference (P<0.001) in disposal choice. Farmers' perceptions as to why they did or did not join NFSCo, and why they used particular disposal methods are discussed. Disposal methods of other ABPs (aborted fetuses/stillborn animals and placentas) demonstrated the illegal disposal of aborted fetuses/stillborn animals (19.5 per cent of respondents) and placentas (57.6 per cent of respondents). Overall, 13.7 per cent of respondents used a variety of illegal disposal methods for fallen livestock carcases and other ABPs.
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