No abstract

This study describes spermatogenesis in a majid crab (Maja brachydactyla) using electron microscopy and reports the origin of the different organelles present in the spermatozoa. Spermatogenesis in M. brachydactyla follows the general pattern observed in other brachyuran species but with several peculiarities. Annulate lamellae have been reported in brachyuran spermatogenesis during the diplotene stage of first spermatocytes, the early and mid-spermatids. Unlike previous observations, a Golgi complex has been found in mid-spermatids and is involved in the development of the acrosome. The Golgi complex produces two types of vesicles: light vesicles and electron-dense vesicles. The light vesicles merge into the cytoplasm, giving rise to the proacrosomal vesicle. The electron-dense vesicles are implicated in the formation of an electron-dense granule, which later merges with the proacrosomal vesicle. In the late spermatid, the endoplasmic reticulum and the Golgi complex degenerate and form the structures-organelles complex found in the spermatozoa. At the end of spermatogenesis, the materials in the proacrosomal vesicle aggregate in a two-step process, forming the characteristic concentric three-layered structure of the spermatozoon acrosome. The newly formed spermatozoa from testis show the typical brachyuran morphology.

Quality of newly hatched larvae (NHL) of M. brachydactyla in captivity has been characterized throughout the year to evaluate their availability for mass production. Spawning took place every month and NHL were collected and analyzed to estimate individual dry weight (DW) and proximate biochemical composition (protein, carbohydrate and lipids). Lipid class, fatty acid composition, amino acid profile, mineral and vitamin A, E and C contents were analyzed seasonally. NHL obtained throughout the year are a potential source for aquaculture purposes, since the increment in the relative protein and lipid (especially phospholipids and n-3 PUFA) content might compensate the decrease in DW of larvae hatched from broodstock kept during one year in captivity. However, the decrease in vitamin A and E as well as in certain essential amino acids (Lys, Val, His) and trace elements (Cu, Fe) of NHL at the end of the year might be indicative of a nutritional deficiency in broodstock diets.

We investigated the nutritional vulnerability of Zoeae I of the spider crab Maja brachydactyla in experimental treatments with differential periods of starvation. As response variables, the moulting and survival rates, the point-of-reserve-saturation (PRS), the point-of-noreturn (PNR), dry mass, elemental composition (carbon, hydrogen, nitrogen; CHN), hepatopancreas lipid vacuoles and activities of digestive enzymes were measured. Average median time spans when 50% of the larvae reached PNR or PRS (PNR 50 and PRS 50 ) values were 2.8 and 1.9 d, respectively. In PNR treatments, complete mortality occurred only after extended initial starvation periods of ≥5 d, and in PRS treatments, Zoeae I were capable of completing the moulting cycle after a short initial feeding period (1 d). In continuously starved control larvae, the moulting cycle was arrested at the onset of apolysis. Concomitantly, considerable amounts of biomass were lost and the C:N ratio decreased, indicating lipid degradation during starvation. This effect was also microscopically visible as a decline of lipid vacuoles in the hepatopancreas. Feeding after previous starvation periods of < 7 d resulted in a re-establishment of the lipid vacuoles, indicating successful capture and ingestion of food, but this did not necessarily allow for completing the moulting cycle. In fed Zoea I larvae, digestive enzyme activities increased during the moulting cycle, while a significant decrease of enzyme activities occurred under starvation conditions. In newly moulted Zoeae II, biomass values and enzyme activities were linearly correlated with the duration of the feeding periods in Zoeae I. This study shows that biomass, elemental composition, the occurrence of lipid vacuoles in the hepatopancreas and activities of digestive enzymes are suitable indicators of the nutritional condition of early zoeal stages of M. brachydactyla.