The physical properties of maize seeds are closely related to food processing and production. To study and evaluate the characteristics of maize seeds, typical maize seeds in a cold region of North China were used as test varieties. A variety of agricultural material test benches were built to measure the maize seeds’ physical parameters, such as thousand-grain weight, moisture content, triaxial arithmetic mean particle size, coefficient of static friction, coefficient of rolling friction, angle of natural repose, coefficient of restitution, and stiffness coefficient. Principal component and cluster comprehensive analyses were used to simplify the characteristic parameter index used to judge the comprehensive score of maize seeds. The results showed that there were significant differences in the main physical characteristics parameters of the typical maize varieties in this cold area, and there were different degrees of correlation among the physical characteristics. Principal component analysis was used to extract the first three principal component factors, whose cumulative contribution rate was over 80%, representing most of the information of the original eight physical characteristic parameters, and had good representativeness and objectivity. According to the test results, the classification standard of the evaluation of the physical characteristics of 15 kinds of maize seeds were determined, and appropriate evaluations were conducted. The 15 kinds of maize seeds were clustered into four groups by cluster analysis, and the physical characteristics of each groups were different. This study provides a new idea for the evaluation and analysis of the physical properties of agricultural materials, and provides a new method for the screening and classification of food processing raw materials.
In view of the problems of a poor seed-filling state and poor seed-cleaning effect of a precision metering device under high-speed working conditions, an inside-filling air-assisted high-speed precision maize seed-metering device was designed, fabricated, and evaluated. The overall structure and working principles of the seed-metering device are explained. Theoretical analysis and parametric design of the key parts, such as the horizontal stirring notch seed-metering plate and the wheel seed-cleaning mechanism, were carried out. The main factors that produce multiple seeding problems were studied. The forward speed (FS) and working pressure (WP) of the seed-metering device are determined as the main factors affecting the seeding performance. A quadratic orthogonal rotation combination experiment was designed. The relationship between influencing factors and performance indexes was constructed using the Design-Expert 10.0.7 software. The response surface method was used to optimize the experimental results. The results of the bench validation experiments showed that the seeding performance of the seed-metering device was excellent when the FS of the seed-metering device was 13.10 km/h and the WP of the seed-metering device was 4.75 kPa. The results of the bench comparison showed that the seeding performance of the designed seed-metering device was better than that of the conventional air-suction precision seed-metering device. This study provides theoretical and practical references for the optimized design of a pneumatic precision seed-metering device and the sustainable development of grain.
This paper aims to solve the problems of the low quality and shallow depth of the traditional straw return method. According to the requirements of the new furrow burial and return agronomic model, a corn straw ditch-buried returning machine was designed that could simultaneously complete the processes of picking, conveying, ditching, soil-covering and pressing. Key components were theoretically analyzed and designed, such as the pickup device, ditching device and straw-guiding soil-covering and pressing device. Based on a field experiment, the main factors influencing the effects of straw picking, soil ditching and straw return were studied. Both forward speed and pickup device speed significantly affected the straw picking rate. The ditching area, ditching width consistency factor and ditching depth stability factor gradually decreased with increasing forward speed and gradually increased with increasing trenching device speed. There was a significant interaction among the forward speed, pickup device speed and ditching device speed. At a forward speed of 1.68 m/s, the picking device speed was 330 r/min, the ditching device speed was 290 r/min, and the highest straw return rate was 93.65%.
In order to examine the relationship between the seeding rate of a hill-direct-seeding machine and seedling rate in field, six rice varieties typical for cold areas were selected to conduct the indoor germination tests and field seedling experiment using a hill-direct-seeding machine. Indoor germination and field seedling tests were performed to study the correlation among the mechanical precision seeding process, machine seeding rate and field seedling rate. The results showed that the indoor germination rates were higher than 90%. The series of spoons was adaptable to the hill-direct-seeding process. The number of seeds was 28-30, 18-20 and 8-10 grains/hill. The field seedling rates were higher than 85%. The rice variety of Suijing-18 achieved the best field seedling rate, and the highest seeding rate was 18-20 grains/hill, while the average field seedling rate was 94.25%. On this basis, the action law of the hill-direct-seeding machine and the main factors influencing the field seedling rate were analyzed. Mechanical vibration resulted in a higher average seeding rate of the middle seed metering device of the hill-direct-seeding machine than that of both ends. The force between the seed spoons and rice seeds mechanically damaged the seed buds, resulting in the actual field seedling rate being lower than the ideal indoor germination rate. The experimental results can provide a reference for the selection of typical direct seeding rice varieties, the improvement of key components of hill-direct-seeding machines, and the promotion of agronomic models.
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