Background: The Xiangjiang River is an important drinking water resource for the Hunan Province of China. It is crucial to ascertain the pollution status, influencing factors, ecological risks, and possible sources of heavy metals in the sediments of the Xiangjiang River. Sediment is both a source and a sink of heavy metals in aquatic ecosystems. In this study, surface sediment was collected from the Zhuzhou Reach of the Xiangjiang River and eight heavy metals were investigated.
Results:In all sediment samples, all eight heavy metals were detected and their average concentration fell in the order of Zn > Pb > As > Cu > Cr > Ni > Cd > Co. Assessment shows extremely serious Cd pollution and a very high potential ecological risk from Cd. According to correlation analysis and principal component analysis (PCA), As, Cu, Ni, Pb, and Zn originate from industrial wastewater and mineral smelting activities, whereas Co, Cr, and Ni come from natural sources. Redundancy analysis (RDA) reveals that the organic matter content and the particle size of the sediment have a certain influence on the enrichment of heavy metals.
Conclusion:Among all eight examined heavy metals in the surveyed area, the content of Zn, Pb, and As is the highest, and that of Cd and Co is the lowest. Despite a low level of absolute content, the Cd in sediment already renders a high ecological risk and thus calls for urgent attention. Anthropogenic activities are the main source of heavy metals in the sediment. The distribution of heavy metals may also be influenced by sediment properties. The results provide guidance for controlling heavy metal pollution and protecting drinking water sources in the Xiangjiang River.
Photophysics and photochemistry of 2,2-diphenylhexamethyltrisilane (1) was investigated in detail.
Diphenyltrisilane 1 showed an intense fluorescence band assignable to the intramolecular charge-transfer (ICT)
band in a polar solvent. Whereas silylene extrusion and 1,3-silyl migration were the major photoreactions of
1 in a nonpolar solvent, solvolytic cleavage of the Si−Si bond occurred significantly in an ethanol−hexane
mixture; the ICT state is responsible for the latter reaction. Solvent and temperature dependence of the product
distribution has indicated that both the silylene extrusion and the 1,3-silyl migration take place from the nonpolar
but electronically different excited states of 1. On the basis of the photoreactions of 1 using a nonresonant
two-photon (NRTP) excitation method, it is suggested that the silylene extrusion occurs via the 1La state of 1
as a silyl-substituted benzene.
Metal pollution in drinking water source has been under scrutiny as it seriously affects human health. This work examined 12 dissolved metals in the surface and overlying water of the Xiangjiang River, an important drinking water source in southern China, and characterized their distribution, identified their possible sources, assessed their toxicity load, and determined their potential ecological and health risk. No significant difference was found in the metal concentration between surface and overlying water. The average metal concentration fell in the order of Mg > Mn > Ba > Fe > Zn > As > Sb > Ni > Cd > V > Cr > Co, and all was lower than the safety threshold in the drinking water guideline of China. Anthropogenic activities were found to be the main source of metals from correlation analysis, principal component analysis (PCA), and cluster analysis (CA). According to the total heavy metal toxicity load (HMTL), 98.20%, 71.54%, 68.88%, and 7.97% of As, Cd, Sb, and Mn should be removed from the surface water to ensure safety. Most water samples from the surveyed area were found to have high ecological risk as was measured by the ecological risk index (RI). Health risk assessment showed that children are more susceptible than adults to the non-carcinogenic risk of dissolved metals, and the potential carcinogenic risk (CR) of As and Cd should be addressed. The results provide guidance for controlling the metal pollution of the Xiangjiang River and improving its quality as a drinking water source.
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