The Meloidogyne-based disease complexes (MDCs) are caused by the interaction of different root-knot nematode species and phytopathogenic fungi. These complexes are devastating several important crops worldwide including tomato and coffee. Despite their relevance, little is known about the role of the bacterial communities in the MDCs. In this study 16s rDNA gene sequencing was used to analyze the bacterial microbiome associated with healthy and infested roots, as well with females and eggs of Meloidogyne enterolobii and M. paranaensis, the causal agents of MDC in tomato and coffee, respectively. Each MDC pathosystems displayed a specific taxonomic diversity and relative abundances constituting a very complex system. The main bacterial drivers of the MDC infection process were identified for both crops at order level. While corky-root coffee samples presented an enrichment of Bacillales and Burkholderiales, the corckyroot tomato samples presented an enrichment on Saprospirales, Chthoniobacterales, Alteromonadales, and Xanthomonadales. At genus level, Nocardia was common to both systems, and it could be related to the development of tumor symptoms by altering both nematode and plant systems. Furthermore, we predicted the healthy metabolic profile of the roots microbiome and a shift that may result in an increment of activity of central metabolism and the presence of pathogenic genes in both crops.
International audienceA major issue of potato cultivation in temperate zones is the potato cyst nematode Globodera rostochiensis. Population density of G. rostochiensis is high in Mexican potato fields. Control currently consists of the inefficient application of high doses of chemical nematicides. We evaluated the population density of G. rostochiensis in potato production plots in central Veracruz, Mexico. Plots were treated with the biocontrol agent Paecilomyces sp. and rotation with two different leguminous crop plants, Pisum sativum and Vicia faba. A random block experimental design was used with four different treatments over two crop cycles: (1) biological control with crop rotation, (2) crop rotation only, (3) biological control applied to soil left in fallow, and (4) soil left in fallow only. We measured the number and content of cysts, and the number of J2 juveniles of G. rostochiensis in the soil. We then estimated the infestation level in soil and the multiplication rate (Pf/Pi). The number of free-living nematodes was also quantified. Results show that the highest mitigation of G. rostochiensis was observed for the biological control rotation, with 89.2 % reduction, and for the biological control fallow treatments with 84.4 % reduction. In rotation plots, infestation level decreased by 30.7 %. In the biological control rotation and biological control fallow treatments, the Pf/Pi was 0.1 and 0.15, respectively. The highest Pf/Pi of 0.93 was found in the fallow plots. The biological control agent did not significantly affect the free-living nematode populations. In this study, the nematophagous fungus Paecilomyces sp. was used for the first time to efficiently reduce the population of G. rostochiensis in two crop cycles
We evaluated the nematicidal potential and phosphate solubilization ability of the fungal species Geomyces pannorum and Paecilomyces carneus, which are associated with the potato cyst nematode Globodera rostochiensis. In a broth medium containing calcium phosphate, the two fungi solubilized between 67%-96% of the insoluble phosphorus that was present in the medium, and in a broth medium containing iron phosphate, the phosphorus that was solubilized by the two fungi ranged between 2%-13%. In a greenhouse experiment, G. pannorum and P. carneus were applied to soil that was naturally infested with G. rostochiensis and planted with Avena sativa. The fungi increased the available phosphorus in the soil by more than 30%, and Paecilomyces carneus also reduced the nematode population by 71%. This study is the first to report on the ability of G. pannorum and P. carneus to increase the available phosphorus in the soil, suggesting that these fungal species may have potential uses in agricultural soils with insoluble phosphorus. Moreover, this study provides a new alternative that contributes to the sustainable management of crops with bio-agents that have dual activity; they increase the available phosphorus in the soil and mitigate plant parasitic nematodes.
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