Coffea canephora has non-limiting but unexploited yield and quality potential when compared with C. arabica. Coffee tree density optimization can improve fortunes of smallholder farmers. An attractive example is that high productive countries where high plant densities do increase area yield but across boardrecommendations are illogical especially with variety and agroecological variations. We aimed to compare two spacing regimes for growth response and pest incidence using Kituza Robusta clone. Randomized complete block designs with three replications and eight plants per plot were established at four agroecologically diverseon-farm locations. Eleven plant growth variables were measured. In addition incidences of five key pests were assessed. Data was collected on a 3-month interval starting from 12 up to 21 months after planting. Highly significant differences between spacing regimes (p<0.01) were obtained for majority of variables. Mean growth response was generally higher under 3 m x 1 m (high density) than 3 m x 3 m (low density) particularly with stem girth, plant height, length of longest primary branch, and leaf blade length. Conversely, pest incidence of black coffee twig borer, leaf eating beetles, leaf miners, and tailed caterpillars, except skeletonizers was higher under high than low plant densities. The findings provide aguide on implications of high plant densities on growth robustness which is translatable into yield potential; amidst a pest prevalence dilemma in studied type of C. canephora.
Abstract:The effect of land use on soil organic carbon (SOC) stocks and depth distribution of SOC was investigated in the Lake Victoria Crescent agro-ecological zone of Uganda. Soil samples were collected from six land use types at 0-30, 30-60 and 60-90 cm from profile pits dug in similar soils and slopes. Results indicated that SOC stocks significantly differed across the various land use systems. SOC also varied significantly by depth. The highest SOC and pH were recorded under natural forest-strict nature. Grassland had the lowest SOC but the highest bulk density (BD). Phosphorous (P) was the highest in banana-coffee systems and the lowest under tea plantations. The lowest values of pH and BD were found in highly disturbed natural forest. The upper layers of the soil (0-30 cm) stored higher amounts of SOC compared to other depths (30-60 cm and 60-90 cm). Land use therefore has a significant effect on SOC and other soil physical and chemical properties.
Abstract:The effect of soil and water conservation (SWC) practices on controlling surface runoff and soil loss was studied in drought prone banana growing areas of Uganda, during the two major rainy seasons of 2014. The study was conducted at two sitesNtungamo (Southwest) and Sembabule (Central), with comparable slopes of about 13%-25%. The treatments included mulch, manure, manure + mulch and a control with no conservation. Results indicated that conservation practices of mulch and manure + mulch significantly reduced surface runoff and soil loss by about 72%-85%, when compared to farmers' up-and-down cultivation practice (control). It was also observed that significantly greater amounts of soil loss occurred from manure and control plots than the ones with mulch. Thus, the combination of manure and mulch is recommended for uptake by crop farmers in the study areas, if they are to overcome drought stress and adapt to changes in climate. More research is needed to quantify nutrient losses resulting from runoff under the different SWC techniques. Modeling such effects is essential in assessing the impacts of SWC practices on soil and crop productivity.
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