Food habits of grizzly bears were studied for 11 years in the Yellowstone area of Wyoming, Montana, and Idaho by analyzing scats. Ungulate remains constituted a major portion of early-season scats, graminoids of May and June scats, and whitebark pine seeds of late-season scats. Berries composed a minor portion of scats during all months. The diet varied most among years during May, September, and October, and was most diverse during August. Defecation rates peaked in July and were low in April through June. Among-years differences in scat content were substantial; estimates of average scat composition took 4–6 years to stabilize. Major trends in diet were evident and reflected long-term variation. We suggest that long-term studies are necessary to adequately document bears' food habits in variable environments; the Yellowstone grizzly bears' diet varied with seasonal and yearly availability of high-quality foods, lack of berries and large fluctuations in the size of pine seed crops were major factors limiting bear density in the Yellowstone area, and the availability of edible human refuse buffered the limitations imposed by inadequate berry and pine seed crops prior to the 1970s.
Tree rubbing or marking by bears has been observed throughout the northern hemisphere. Even so, this behaviour has rarely been studied. We documented 93 sites where grizzly bears Ursus arctos horribilis rubbed on 116 trees dur ing 1986-1992, in the Yellowstone Ecosystem. We used logistic regression and information-based estimation and selection criteria to specify models that explained selection of sites and individual trees for rubbing by bears in our study area. The probability of rubbing peaked during May and June, the period of mating and moult, and declined thereafter. At the landscape level, grizzly bears selected for gentle south-facing slopes, forest/non-forest ecotones with sparse deadfall, and forest stands dominated by lodgepole pine Pinus contort a or Douglas-fir Pseudotsuga menziesii. Among the trees at sites where bears rubbed, we found strong selection for large diameters but no indication of selec tion for species. Rubbed trees were highly associated with travel routes like ly used by bears, including game trails, recreation trails and forest edges. Rubbing was often oriented towards these likely travel routes. Short trails of entrenched pad-shaped marks leading up to rubbed trees were recorded at 58% of the sites where rubbing occurred. Contrary to reports of black bears Ursus americanus clawing and biting trees, we found shredded or bitten bark at only 9% of sites with rubbed or otherwise marked trees. Circumstantial evi dence suggests that bears used trees primarily for rubbing their back and shoulders. Our findings are consistent with previous arguments that rubbing serves as a means of chemical communication.
We investigated factors associated with the distribution of grizzly bears ( Ursus arctos horribilis) in 1850 and their extirpation during 1850–1920 and 1920–1970 in the contiguous United States. We used autologistic regression to describe relations between grizzly bear range in 1850, 1920, and 1970 and potential explanatory factors specified for a comprehensive grid of cells, each 900 km2 in size. We also related persistence, 1920–1970, to range size and shape. Grizzly bear range in 1850 was positively related to occurrence in mountainous ecoregions and the ranges of oaks ( Quercus spp.), piñon pines ( Pinus edulis and P. monophylla), whitebark pine ( P. albicaulis), and bison ( Bos bison) and negatively related to occurrence in prairie and hot desert ecoregions. Relations with salmon ( Oncorynchus spp.) range and human factors were complex. Persistence of grizzly bear range, 1850–1970, was positively related to occurrence in the Rocky Mountains, whitebark pine range, and local size of grizzly bear range at the beginning of each period, and negatively related to number of humans and the ranges of bison, salmon, and piñon pines. We speculate that foods affected persistence primarily by influencing the frequency of contact between humans and bears. With respect to current conservation, grizzly bears survived from 1920 to 1970 most often where ranges at the beginning of this period were either larger than 20,000 km 2 or larger than 7,000 km2 but with a ratio of perimeter to area of < 2. Without reductions in human lethality after 1970, there would have been no chance that core grizzly bear range would be as extensive as it is now. Although grizzly bear range in the Yellowstone region is currently the most robust of any to potential future increases in human lethality, bears in this region are threatened by the loss of whitebark pine.
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