Sustainable aboveground crop biomass harvest estimates for cellulosic ethanol production, to date, have been limited by the need for residue to control erosion. Recently, estimates of the amount of corn (Zea mays L.) stover needed to maintain soil carbon, which is responsible for favorable soil properties, were reported (5.25-12.50 Mg ha 21 ). These estimates indicate stover needed to maintain soil organic carbon, and thus productivity, are a greater constraint to environmentally sustainable cellulosic feedstock harvest than that needed to control water and wind erosion. An extensive effort is needed to develop advanced cropping systems that greatly expand biomass production to sustainably supply cellulosic feedstock without undermining crop and soil productivity.
One-pass harvest equipment has been developed to collect corn (Zea mays L.) grain, stover, and cobs that can be used as bioenergy feedstock. Nutrients removed in these feedstocks have soil fertility implication and affect feedstock quality. The study objectives were to quantify nutrient concentrations and potential removal as a function of cutting height, plant organ, and physiological stage. Plant samples were collected in 10-cm increments at seven diverse geographic locations at two maturities and analyzed for multiple elements. At grain harvest, nutrient concentration averaged 5.5 gN kg −1 , 0.5 gP kg −1 , and 6.2 gK kg −1 in cobs, 7.5 gN kg −1 , 1.2 gP kg −1 , and 8.7 gK kg −1 in the above-ear stover fraction, and 6.4 gN kg −1 , 1.0 gP kg −1 , and 10.7 g K kg −1 in the below-ear stover fraction (stover fractions exclude cobs). The average collective cost to replace N, P, and K was $11.66 Mg −1 for cobs, $17.59 Mg −1 for above-ear Wally W. Wilhelm deceased.The US Department of Agriculture offers its programs to all eligible persons regardless of race, color, age, sex, or national origin and is an equal opportunity employer.The use of trade, firm, or corporation names in this publication is for the information and convenience of the reader. Such use does not constitute an official endorsement or approval by the US Department of Agriculture or the Agricultural Research Service of any product or service to the exclusion of others that may be suitable. Electronic supplementary materialThe online version of this article (stover, and $18.11 Mg −1 for below-ear stover. If 3 Mg ha −1 of above-ear stover fraction plus 1 Mg of cobs are harvested, an average N, P, and K replacement cost was estimated at $64 ha −1 . Collecting cobs or above-ear stover fraction may provide a higher quality feedstock while removing fewer nutrients compared to whole stover removal. This information will enable producers to balance soil fertility by adjusting fertilizer rates and to sustain soil quality by predicting C removal for different harvest scenarios. It also provides elemental information to the bioenergy industry.
In the United States, corn (Zea mays L.) stover has been targeted for second generation fuel production and other bio-products. Our objective was to characterize sugar and structural composition as a function of vertical distribution of corn stover (leaves and stalk) that was sampled at physiological maturity and about three weeks later from multiple USA locations. A small subset of samples was assessed for thermochemical composition. Concentrations of lignin, glucan, and xylan were about 10% greater at grain harvest than at physiological maturity, but harvestable biomass was about 25% less due to stalk breakage. Gross heating density above the ear averaged 16.3 ± 0.40 MJ kg −1 , but with an alkalinity measure of 0.83 g MJ −1 , slagging is likely to occur during gasification. Assuming a stover harvest height of 10 cm, the estimated ethanol yield would be >2500 L ha −1 , but it would be only 1000 L ha −1 if stover harvest was restricted to the material from above the primary ear. Vertical composition of corn stover is relatively uniform; thus, decision on cutting height may be driven by agronomic, economic and environmental considerations.
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