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This study was conducted to evaluate the concentration of micro minerals (Zn, Fe, Mn, Co and Cu) of feeds and their distribution in fiber fractions (Neutral Detergent Fiber/NDF and Acid Detergent Fiber/ADF). Three species of common feeds namely ground nut cake (Arachis hypogaea), mustard cake (Brassica juncea), soybean meal (Glycine max), were collected. Micro minerals concentration in the feed samples and fiber fractions were analyzed using Inductively Coupled Argon Plasma Optical Emission Spectrophotometer (ICP-OES) Icap 6000 Series. The results showed that micro minerals concentration of feed and their distribution in fiber fraction varied among species. The concentration of all the minerals in feed was above the critical level. Distribution of micro minerals in NDF and ADF were also estimated. Iron (Fe), copper (Cu), zinc(Zn), in feeds were the highest elements associated in NDF and ADF, while the lowest was found in cobalt (Co) and manganese(Mn).

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The objective of this study was to determine the bioavailability of selected minerals from Maize Germ Oilcake. Fifteen Karan Fries male calves of 6-12 months of age were selected and given 1.3, 1.7 and 2.1 kg/d of maize germ oilcake (MGOC) along with 1.7, 1.3 and 0.9 kg/d of wheat straw (WS) in three groups of 5 animals each for 21 days of adaptation period followed by 7 days of metabolism trial. Digestibility of dry matter (DM), organic matter (OM), ether extract (EE) and neutral detergent fibre (NDF) varied significantly between the groups. Apparent absorption values of Calcium (Ca), Phosphorus (P), Magnesium (Mg), Iron (Fe), Manganese (Mn), Cobalt (Co), Copper (Cu), Molybdenum (Mo) and Zinc (Zn) for maize germ oil cake were in the range of 51. 31-56.32%, 44.16-46.16%, 46.09-46.75%, 8.39-12.73%, 7.21-9.59%, 3.38-5.18%, 25.26-27.84%, 46.45-48% and 25.54-26.49%. Addition of maize germ oil cake at varying levels did not have variations in the apparent absorption of minerals.

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