Kurikulum harus fleksibel untuk memenuhi kebutuhan siswa saat ini. Kurikulum baru untuk Indonesia diberlakukan setelah beberapa kali perubahan selama bertahun-tahun. Pemerintah Indonesia telah melakukan beberapa perubahan kurikulum untuk memastikan bahwa siswa mendapatkan pendidikan yang mereka butuhkan di era digital ini. Tujuan dari artikel penelitian ini adalah untuk membandingkan kurikulum bahasa Inggris 2013 dengan kurikulum Merdeka, yang dirancang untuk membantu siswa belajar bahasa Inggris di tingkat sekolah menengah. Para peneliti melihat kerangka dasar, target kompetensi, struktur kurikulum, pembelajaran, penilaian, perangkat pengajaran, dan perangkat kurikulum. Penelitian ini menggunakan metodologi penelitian kualitatif, artinya memandang data dengan cara yang berbeda dengan penelitian kuantitatif. Dalam hal ini, penelitian kualitatif melihat data menggunakan perspektif, atau perspektif yang berbeda. Ini membantu membuat data lebih mudah dipahami dan, dalam beberapa kasus, bahkan menarik. Studi ini menemukan bahwa kurikulum 2013 dan kurikulum Merdeka memiliki beberapa kesamaan, tetapi juga memiliki beberapa perbedaan.

The hospital also has the main task of providing complete individual health services with efforts to heal, recover, improve, prevent, referral services, research and development and community service. The purpose of writing this scientific article is to find out and review theoretically from various literature and strategies to improve patient satisfaction and quality of service in hospitals. The method used is a theoretical study by analyzing and comparing existing theories. The results of this theoretical study, namely the strategies carried out by increasing human resources, the speed of staff response, and satisfaction can be identified by comparing the expectations and experiences of the performance of health service providers. By doing this strategy can provide a desire of patient hope. It was concluded that strategies to increase patient satisfaction and health quality can realize patient expectations arising from the actions of health workers as the performance of health services and during a good treatment process. In the strategy carried out the patient will evaluate and assess the product or service quality that has been received. Hospital agencies also need to improve service quality strategies to realize patient expectations. Patient satisfaction in assessing quality or good service, and is an important measurement that is fundamental to the quality of service. This is also because by providing information on the success of quality service providers, the values ​​and expectations of patients will increase.

Quality of service caused by human resources, facilities, and referrals that are not optimal. This study aims to determine the effect of service quality on patient satisfaction at the Puskesmas. This type of research is quantitative research with associative methods. The population in this study were all visitors who came to the Puskesmas. Sampling was done by purposive sampling technique. The mnumber of samples used in this study were 100 respondents. The data collection technique used was a questionnaire with a Likert scale. The analysis technique was carried out using multiple regression analysis using SPSS. The results of the study show that the tangible dimension has a significant influence on patient satisfaction, the reliable dimension has a significant effect on patient satisfaction, the responsiveness dimension has a significant influence on patient satisfaction, the assurance dimension has a significant influence on patient satisfaction, the empathy dimension has a significant influence on patient satisfaction. The most dominant dimension of influence is tangible, while the lowest is responsiveness. Tangible, reliable, responsiveness, assurance and empathy dimensions simultaneously have a significant influence on patient satisfaction. The results of the study are expected that the management of the Banja Loweh Community Health Center, Fifty Cities District, will further improve service quality, especially on the lowest responsiveness dimension.

The Bontolempangan community, Buki District, Selayar Islands Regency is a traditional village that still maintains the traditional culture of their ancestors. The marriage system that still exists in the era of globalization is adat attaralu. The purpose of this study is to determine the symbolic meanings contained in the Attaralu custom carried out in Bontolempangan Village, Buki District, Selayar Islands Regency. This research uses qualitative methods through a case study approach with descriptive analysis including collecting data, presenting, displaying data, and drawing conclusions. Data collection was carried out using observation, interview, and documentation techniques. The results of this study show that there are three main processes in the implementation of attaralu customs, namely a'pissalingi, ambaung patingroang, and attaralu, of these three processes have a deep philosophical meaning for the people of Bontolemapangan Village, Buki District, Selayar Islands Regency.

The Green Economy Implementation Program in the Environmentally Friendly Young Entrepreneurs Program at MAN 2 Pangandaran is a community service program (PKM) through empowerment for students that aims to develop an entrepreneurial spirit for groups of students through environmentally friendly products. Environmental issues to date have become an important concern for the whole world along with the many problems that threaten the human environment such as global warming, depletion of the ozone layer, air, water and soil pollution. The importance of implementing the green economy as a form of awareness for students at MAN 2 Pangandaran is increasingly being carried out as a long-term program. Schools can be a comfortable and dynamic vehicle and system for students to develop good knowing, good filling, and good acting about environmentally friendly programs. This PKM program is carried out on MAN 2 Pangandaran students who have good potential and skills. The implementation method developed in this program is an extension and training method including technical training and non-technical training (knowledge transfer, skills transfer and technology transfer). The results of environmentally friendly products produced by students are flower pots made of towels, plates made of wood/rattan (hoe), photo figures and pencil cases. Keyword: Green Economy, Entrepreneurship, Environmentally Friendly Program