Background: One of the important nutrients for pregnant women is iron. Iron absorption can be increased by consuming iron enhancers food source and reducing the intake of iron inhibitor food sources. Inhibited iron absorption will lead to anemia and can have adverse effects on pregnancy and fetal conditions.Objectives: The purpose of this study was to analyzed the consumption habits of iron enhancers and inhibitors food sources associated with the incidence of anemia in pregnant women.Methods: This research was an observational analytic study with cross sectional design included 43 third trimester pregnant women in Pajarakan Sub-district Probolinggo District, the sample was taken by simple random sampling method. Data were collected using Food Frequency Questionnaire (FFQ) and measurement of Hb level by performing laboratory examination using Cyanmethemoglobin method, then the data analyzed by using spearman correlation test.Results: The results showed mean of hemoglobin level in pregnant women is 11.21±1.07 g/dl. The most of third trimester Pregnant Women rarely consume food source of iron enhancer (60,5%) and rarely consume food source of iron inhibitor (39,5%), and respondents who have anemia high enogh (41.9%). There was no correlation between consumption habits of food source of iron enhancer with the occurrence of anemia (p= 0.420). There was strong relation between consumption habit of food source of iron inhibitor with the incidence of anemia in pregnant mother of the third trimester (p=0.005; r=0.424).Conclusion: Food consumption habits of iron inhibitors contribute to the incidence of anemia in third trimester pregnant women so the mother is advised to reduce the consumption of food sources of iron inhibitors to minimize the occurrence of anemia. ABSTRAKLatar belakang: Salah satu zat gizi yang penting bagi ibu hamil adalah zat besi. Penyerapan zat besi dapat ditingkatkan dengan mengkonsumsi sumber pangan enhancer dan mengurangi asupan sumber pangan inhibitor. Terhambatnya penyerapan zat besi meningkatkan risiko anemia yang dapat berakibat buruk bagi kondisi kehamilan dan janin.Tujuan: Tujuan dari penelitian ini adalah menganalisis kebiasaan konsumsi sumber pangan enhancer dan inhibitor zat besi yang berhubungan dengan kejadian anemia pada ibu hamil.Metode: Penelitian ini merupakan penelitian observasional analitik dengan desain cross sectional pada 43 ibu hamil trimester III di Kecamatan Pajarakan Kabupaten Probolinggo, sampel diambil dengan metode simple random sampling. Pengumpulan data menggunakan Food Frequency Questionnaire (FFQ) dan pengukuran kadar Hb menggunakan uji laboratorium menggunakan metode Cyanmethemoglobin, kemudian data di analisis menggunakan uji korelasi spearman.Hasil: Hasil penelitian menunjukkan rata-rata kadar hemoglobin pada ibu hamil adalah 11.21 ± 1.07 g/dl. Sebagian besar Ibu Hamil Trimester III jarang mengkonsumsi sumber pangan enhancer zat besi (60,5%) dan jarang mengkonsumsi inhibitor zat besi (39,5%), serta responden yang mengalami anemia juga cukup tinggi (41,9%). Tidak terdapat hubungan antara kebiasaan konsumsi sumber pangan enhancer zat besi dengan kejadian anemia (p= 0.420). Terdapat hubungan cukup kuat antara kebiasaan konsumsi sumber pangan inhibitor zat besi dengan kejadian anemia pada ibu hamil trimester III (p= 0.005; r=0.424).Kesimpulan: Kebiasaan konsumsi sumber pangan inhibitor zat besi berkontribusi terhadap kejadian anemia pada ibu hamil trimester III sehingga ibu disarankan mengurangi konsumsi sumber pangan inhibitor zat besi untuk meminimalisir terjadinya anemia.

Background: Stunting is a nutritional problem that has a high prevalence in Indonesia. Stunting among children under two years of age has a higher risk compared to other age groups because it will permanently affect the physical and cognitive development of children in the future. Factors that can cause stunting include low birth weight and infectious diseases.Objectives: The aim of this study was to determine the relationship between low birth weight and infection disease with incident of stunting among children under two years of age in Maron sub district, District of Probolinggo, East Java. Methods: This research was an observational research with case-control design. Sampling technique using multistage random sampling. the study was conducted in June until July 2018. The samples of study were 52 children (26 stunted children in case group and 26 normal growth children in control group. Data collection of infectious diseases was carried out by structured questionnaire interviews and medical records while low birth weight was obtained by looking at KIA book. Stunting was determined from measurement of children's recumbent length by metline. Data were analyzed by using chi square test for determining odds ratio. Results: The results showed that low birth weight (p=0.042; OR=0.157; 95% CI: 0.030-0.822) and infection disease (p=0.049; OR=3.071; 95% CI: 1.155-11.861) had significant relation with stunting among children under two years of age. Conclusions: Low birth weight and infection disease in the last 3 months increased the risk of 0.157 and 3.017 times stunting among children under two years of age. It is recommended for children under two years of age who have low birth weight and infectious disease should be given special attention by Integrated Health Post and there should be a monitoring related development routinely so developmental disruptions can be identified and immediately get the treatment. ABSTRAKLatar Belakang:Stunting merupakan masalah gizi yang memiliki prevalensi tinggi di Indonesia. Stunting pada baduta memiliki risiko lebih tinggi jika dibanding dengan kelompok usia lain karena akan berdampak secara permanen terhadap perkembangan fisik dan kognitif anak dimasa depan. Faktor penyebab stunting diantaranya adalah berat badan lahir rendah dan penyakit infeksi.Tujuan: Penelitian ini bertujuan untuk untuk menganalisis hubungan antara berat badan lahir rendah dan penyakit infeksi dengan kejadian stunting pada baduta di Desa Maron Kidul Kecamatan Maron, Kabupaten Probolinggo.Metode: Jenis penelitian menggunakan desain case-control. Sampel diambil dengan teknik sampel acak bertahap. Penelitian dilakukan pada bulan Juni hingga Juli 2018. Besar sampel sebanyak 52 baduta (26 anak stunting dan 26 anak non-stunting). Pengumpulan data penyakit infeksi dilakukan dengan wawancara kuisioner terstruktur dan rekam medik sedangkan berat badan lahir rendah diperoleh dengan melihat buku KIA. Penentuan stunting baduta diperoleh melalui pengukuran panjang badan dengan metline. Data dianalisis menggunakan chi-square untuk menentukan odds ratio.Hasil:  Hasil penelitian menunjukkan ada hubungan berat badan lahir rendah (p=0.042; OR=0,157; 95% CI: 0,030-0,822), dan penyakit infeksi (p=0,049; OR=3,071; 95% CI: 1,155-11,861) dengan kejadian stunting pada baduta.  Kesimpulan:Berat badan lahir rendah dan Rerat badan lahir rendah dan dutdah diperoleh dengan melihat buku KIA. of alcohol penyakit infeksi dalam 3 bulan terakhir meningkatkan risiko sebesar 0,157 dan 3,017 kali terhadap kejadian stunting pada baduta. Disarankan untuk baduta yang memiliki masalah BBLR dan penyakit infeksi diberikan perhatian khusus oleh posyandu serta perlu dilakukan peninjauan terkait perkembangan secara rutin agar gangguan perkembangan yang mungkin terjadi dapat segera dikenali dan diatasi.

Background: Prevalence of overweight and obesity in adult has increased each year in Indonesia. Middle managers were groups at risk for overweight because their job characteristics such as low physical activity and risk of experiencing job stress. Economy support in middle manager was one of supporting factor which affect to higher amount of energy intake. Overweight in adult can affect on their health status and work productivityObjectives: The purpose of this study was to analyze the correlation between energy intake, job stress, physical activity and sleep duration with BMI in middle manager.Methods: This was an observational study with cross sectional design. 49 Middle Manager in Surabaya’s Government Agency were selected using cluster sampling. Nutritional status data were collected using anthropometric measurement, energy intake using SQ-FFQ, job stress using OSI-R questionnaire, physical activity and sleep duration data using activity recall. Data were analyzed by Pearson product moment test.Results: This study showed that most of respondents has normal nutritional status (61.2%), adequate energy intake (47%), moderate level job stress (69.4%), low (46.9%) and moderate (46.9%) physical activity level, and lack of sleep duration (59.2%). There were correlation between energy intake (p=0.001) and sleep duration (p=0.006) with BMI. Job stress (p=0.227) and phyisical activity (p=0.148) had no correlation with BMI.Conclusions: higher energy intake and lower sleep duration would increase BMI.ABSTRAKLatar Belakang: Prevalensi status gizi lebih pada penduduk dewasa semakin meningkat di Indonesia. Manajer madya merupakan kelompok yang berisiko mengalami kegemukan karena jenis pekerjaan kantor yang ringan serta rentan mengalami stres kerja. Dukungan ekonomi juga menjadi salah satu faktor pendukung besarnya asupan energi dibandingkan energi yang dikeluarkan untuk beraktifitas. Masalah gizi lebih pada penduduk dewasa dapat memengaruhi status kesehatan dan produktifitas kerja seseorang.Tujuan: Tujuan penelitian ini adalah untuk menganalisis hubungan antara asupan energi, stres kerja, aktifitas fisik dan durasi waktu tidur dengan Indeks Massa Tubuh (IMT) pada Manajer Madya.Metode: Penelitian ini adalah observasional dengan desain penelitian potong lintang. Sebanyak 49 manajer madya di Dinas Pemerintah Kota Surabaya dipilih menggunakan metode cluster sampling. Pengumpulan data menggunakan pengukuran antropometri untuk IMT, SQ-FFQ untuk asupan energi, kuesioner OSI-R untuk stres kerja serta recall aktifitas fisik untuk data aktifitas fisik dan durasi waktu tidur. Analisis data menggunakan uji korelasi pearson product moment.Hasil: Penelitian menunjukkan bahwa sebagian besar responden memiliki status gizi normal (61,2%), kecukupan energi tergolong baik (47%), stres kerja tingkat sedang (69,4%), aktifitas fisik ringan (46,9%) dan sedang (46,9%) serta durasi tidur yang kurang (59,2%). Terdapat hubungan antara asupan energi (p=0,001) dan durasi waktu tidur (0,006) dengan IMT. Stres kerja (p=0,227) dan aktifitas fisik (p=0,148) tidak berhubungan dengan IMT.Kesimpulan: Semakin tinggi asupan energi dan semakin singkat durasi waktu tidur maka akan semakin tinggi IMT pada manajer madya.