In foods, high levels of biogenic amines (BA) are the result of microbial metabolism that could be affected by temperatures and storage conditions. Thus, the level of BA is commonly used as an indicator of food safety and quality. This manuscript outlines the development of laser scribed graphene electrodes, with locally sourced materials, for reagent-free food safety biosensing. To fabricate the biosensors, the graphene surface was functionalized with copper microparticles and diamine oxidase, purchased from a local supermarket; and then compared to biosensors fabricated with analytical grade materials. The amperometric biosensor exhibits good electrochemical performance, with an average histamine sensitivity of 23.3 µA/mM, a lower detection limit of 11.6 µM, and a response time of 7.3 s, showing similar performance to biosensors constructed from analytical grade materials. We demonstrated the application of the biosensor by testing total BA concentration in fish paste samples subjected to fermentation with lactic acid bacteria. Biogenic amines concentrations prior to lactic acid fermentation were below the detection limit of the biosensor, while concentration after fermentation was 19.24 ± 8.21 mg histamine/kg, confirming that the sensor was selective in a complex food matrix. The low-cost, rapid, and accurate device is a promising tool for biogenic amine estimation in food samples, particularly in situations where standard laboratory techniques are unavailable, or are cost prohibitive. This biosensor can be used for screening food samples, potentially limiting food waste, while reducing chances of foodborne outbreaks.

Carbon and noble metal nanomaterials exhibit unique properties that have been explored over the last few decades for developing electrochemical sensors and biosensors. Hybridization of nanometals to carbon nanomaterials such as graphene or carbon nanotubes produces a synergistic effect on the electrocatalytic activity when compared to either material alone. However, to date there are no comparative studies that directly investigate the effects of nanocarbon concentration and nanocomposite arrangement on electron transport. This comparative study investigated the efficacy of various platinum-carbon hybrid nanostructures for amperometric biosensing. Electroactive surface area, sensitivity towards hydrogen peroxide, response time, limit of detection, and surface roughness were measured for various hybrid nanomaterial arrangements. Both design factors (nanocarbon concentration and network arrangement) influenced the performance of the reduced graphene oxide-based platforms; whereas only nanomaterial arrangement affected the performance of the carbon nanotube-composites. The highest sensitivity towards hydrogen peroxide for reduced graphene oxide nanocomposites (45 ± 3.2 μA mM(-1)) was measured for a graphene concentration of 2 mg mL(-1) in a "sandwich" structure; nanoplatinum layers enveloping the reduced graphene oxide. Likewise, the best carbon nanotube performance toward H2O2 (49 ± 1.4 μA mM(-1)) was measured for a sandwich-type structure with nanoplatinum. The enhanced electrocatalytic activity of this "sandwich" structure was due to a combined effect of electrical junctions formed amongst nanocarbon, and nanocomposite soldering to the electrode surface. The top-down carbon-platinum hybrid nanocomposites in this paper represent a simple, low-cost, approach for formation of high fidelity amperometric sensors with remarkable performance characteristics that are similar to bottom-up fabrication approaches.