Plants exhibiting symptoms of wilt and xylem discoloration typical of Fusarium wilt caused by Fusarium oxysporum f. sp. lycopersici were observed in greenhouses of cherry tomatoes at various sites in Israel. However, the lower stems of some of these plants were covered with a pink layer of macroconidia of F. oxysporum. This sign resembles the sporulating layer on stems of tomato plants infected with F. oxysporum f. sp. radicis-lycopersici, which causes the crown and root rot disease. Monoconidial isolates of F. oxysporum from diseased plants were assigned to vegetative compatibility group 0030 of F. oxysporum f. sp. lycopersici and identified as belonging to race 1 of F. oxysporum f. sp. lycopersici. The possibility of coinfection with F. oxysporum f. sp. lycopersici and F. oxysporum f. sp. radicis-lycopersici was excluded by testing several macroconidia from each plant. Airborne propagules of F. oxysporum f. sp. lycopersici were trapped on selective medium in greenhouses in which plants with a sporulating layer had been growing. Sporulation on stems was reproduced by inoculating tomato plants with races 1 and 2 of F. oxysporum f. sp. lycopersici. This phenomenon has not been reported previously with F. oxysporum f. sp. lycopersici and might be connected to specific environmental conditions, e.g., high humidity. The sporulation of F. oxysporum f. sp. lycopersici on plant stems and the resultant aerial dissemination of macroconidia may have serious epidemiological consequences. Sanitation of the greenhouse structure, as part of a holistic disease management approach, is necessary to ensure effective disease control.
Structural (space) solarization of a closed, empty greenhouse for sanitation involves dry heating to 60 degrees C and higher and low relative humidity (RH), under a fluctuating temperature and RH regime. Survival of inocula of Fusarium oxysporum f. sp. radicis-lycopersici and Sclerotium rolfsii during structural solarization was studied for 4 years (total of 12 experiments) in an attempt to develop a dynamic model for expressing the thermal inactivation of the pathogens. After 20 days of exposure, the populations of F. oxysporum f. sp. radicis-lycopersici and S. rolfsii were reduced by 69 to 95% and by 47.5 to 100%, respectively. The Weibull distribution model was applied to describe pathogen survival. The Weibull rate parameter, b, was found to follow an exponential (for F. oxysporum f. sp. radicis-lycopersici) and the Fermi (for S. rolfsii) functions at constant temperatures. To improve the applicability of the model, fluctuating conditions of both temperature and RH were utilized. The Weibull distribution derivative, expressed as a function of temperature and moisture, was numerically integrated to estimate survival of inocula exposed to structural solarization. Deviations between experimental and calculated values derived from the model were quite small and the coefficient of determination (R (2)) values ranged from 0.83 to 0.99 in 9 of 12 experiments, indicating that ambient RH data should be considered. Structural solarization for sanitation could be a viable component in integrated pest management programs.
Structural solarization of greenhouses for sanitation by closing them involves dry heating to 60 degrees C and higher with a consequent low relative humidity (RH) ( approximately 15%), thus requiring an extended period for thermal inactivation of pathogens. In an attempt to enhance pathogen control by increasing moisture during the hot hours of the day, various regimes of inoculum moistening were studied. However, wetting inoculum of Fusarium oxysporum f. sp. melonis and F. oxysporum f. sp. radicis-lycopersici resulted in less effective pathogen control compared with that of dry heating. Fifty percent effective dose (ED(50)) values of thermal inactivation of wetted and dry inoculum for the former pathogen were 18 and 7 days, respectively, and for the latter, a respective 9 and 4 days. This was because wetting resulted in inoculum cooling due to evaporation, which eventually led to its drying. A model describing the drying of wet inoculum in a wetted greenhouse, based on the fact that there was an approximately 10 degrees C difference between greenhouse and ambient temperatures, was proposed. A double-tent system reduced this difference to 1 to 2 degrees C, reduced moisture loss, and led to improved inoculum inactivation of F. oxysporum f. sp. radicis-lycopersici. Thus, the ED(50) value of thermal inactivation was reduced from 15 days to 1 day, because this system provided both high temperature ( approximately 60 degrees C) and high RH ( approximately 100%), resulting in effective wet heating.
Alternaria leaf blight, caused by Alternaria dauci, is a major constraint to carrot production in Israel. Israeli carrot growers apply prophylactic sprays at 3- to 10-day intervals throughout the season until harvest, up to 30 sprays in a growing season. In this study, we attempted to optimize the chemical suppression of the disease, in order to reduce fungicide use. The efficacy of nine fungicides was determined in two field experiments. All fungicides reduced disease severity, but there were significant differences in efficacy among them. The most effective were difenoconazole and chlorothalonil; less effective were copper hydroxide, tebuconazole, trifloxystrobin, and mancozeb; the least effective in our experiments were flutrifol, propineb, and iprodione. The effect of the time of spray initiation on fungicide efficacy was determined in three field experiments. Qualitative (analysis of variance) and quantitative (regression) analyses of the data revealed that initiating sprays after disease onset reduced control efficacy. Thus, an action threshold model could not be developed for A. dauci in carrots. The time before harvest at which sprays could be terminated was tested in two field experiments and it was found that terminating sprays 14 days before harvest did not significantly affect the overall control efficacy. The main conclusions derived from these experiments were tested and corroborated in two additional field experiments.
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