Cannibalism is a common phenomenon that occurs in over 30 fish families. Most of the species are valuable objects of aquaculture and cannibalism is highly undesirable. Cannibalism is an aggressive behaviour, which can be caused by stress induced by various population and environmental factors and can occur in two main forms: early larval and late juvenile (or adult). Each of these forms can lead to severe losses of stock. Losses are caused not only by fish eating each other, but also by an increase in the number of infections (the result of body surface damage). It is important to understand the phenomenon of cannibalism in order to properly prevent, diagnose and reduce it. The main aim of this study was to present and examine some of the well-examined methods of cannibalism mitigation. Most of the methods consist of creating rearing conditions similar to natural conditions and to reduce stress. Moreover, because of large interspecies differences, similar methods can result in different effects depending on the species. Additional studies are needed to better understand the biology of each cultured species with particular emphasis on the impact of domestication, as well as to improve fish rearing conditions.
The main goal of this study was to determine in vitro antimicrobial activity of ethanolic extracts obtained from the leaves of various Ficus species against Aeromonas hydrophila isolated locally from infected rainbow trout (Oncorhynchus mykiss Walbaum) with the aim of providing scientific rationale for the use of the plant in the treatment of bacterial infections induced by Aeromonas spp. in fish. Antimicrobial susceptibility testing was done on Muller-Hinton agar with the disc diffusion method. In the present study, most ethanolic extracts proved effective against the A. hydrophila tested, with 10-12 mm inhibition zones observed. A. hydrophila demonstrated the highest susceptibility to F. pumila. Among various species of Ficus with moderate activity against A. hydrophila, the highest antibacterial activities were noted for F. benghalensis, F. benjamina, F. deltoidea, F. hispida, and F. lyrata. Thus, Ficus can be used as a natural antiseptic and antimicrobial agent in veterinary practice. Further investigations need to be conducted to isolate and identify the bioactive compounds that can then be subjected to detailed pharmacological studies and the development of clinical applications. The alarming rate of increasing resistance in bacterial pathogens in aquaculture environments means that medicinal plants with antibacterial properties are very important as natural resources of new active compounds.
Abstract. The aim of the work was to evaluate long-term results of studies focusing on improving methods for preventing and treating fish diseases using selected natural and syntetic immunomodulators and vaccines in fish culture. Simultaneously, attention is drawn to infectious or environmental threats against which appropriately composed immunoprophylaxis can be used in production cycles. Fish culture is intensifying in Poland and globally, which means that the role of prevention and well-designed prophylaxis is of increasing significance to the prevention and treatment of fish diseases. Currently, 33 fish species are cultured in Poland as stocking material or for production. The primary methods for preventing diseases in controlled fish culture are ensuring the welfare of fish and other prophylactic methods, including immunoprophylaxis. Many infectious and non-infectious threats that can cause direct losses and limit fish culture are present in the aquatic environment. Fish diseases generally stem from the simultaneous action of many factors that coincide and are difficult to distinguish. Pesticides (organochlorine insecticides, organophosphorus herbicides), aromatic hydrocarbons, pentachlorophenol, heavy metals, and chemotherapeutics are particularly toxic to fish. Biodegradation, which is continual in aquatic environments, is a process by which toxic and other substances that negatively affect fish become bioavailable and impact the immune system, the functioning of which is a specific bioindicator of environmental quality. Innate immunity plays a key role in the defense against disadvantageous factors, which also include pathogens. Immunomodulation methods can protect resistance mechanisms, thereby increasing disease prevention and treatment in controlled fish culture.
Immunostimulants activate nonspecific defence mechanisms, cell-mediated immunity and specific immune responses. Immunostimulants can be administered before, with, or after vaccines to amplify the specific immune response in generating elevations of humoral antibody levels and the number of antibody-secreting cells (ASC). Special applications of immunostimulants include assisting spray or other regimens to increase the topical uptake of vaccines. In the present study, the influence of dimerized lysozyme (KLP-602) and inosine pranobex (groprinosin) on the cellular and humoral immune response after in vitro and in vivo immunization of rainbow trout with Yersrnia ruckeri vaccine (Yersivax) was determined. Immunostimulants were administered by injection before, with, or after the vaccine applied by immersion. ELISPOT assays were used for the quantification of total and specific ASC after in vitro and in vivo immunization. Also, the specific immune response was determined 7, 14, 18,2 1,28,35 and 45 days after in vivo immunization. Immunostimulants administered before, with, or after the vaccine increased cell-mediated immunity and the specific immune response, compared with the control groups (vaccine only). The higher responses (adjuvant effect) after the application of dimerized lysozyme (KLP-602) were observed in each experimental study.
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