No abstract

Mastitis is a highly prevalent disease, which negatively affects cow performance, profitability, welfare, and longevity. The objectives of this study were (1) to quantify the impact of the first instance of mastitis, at different stages of lactation, on production and economic performance, and (2) to further quantify the impact of the first instance of mastitis when only cows that remain in the herd for at least 100 d in milk (DIM) and those that remain for 305 DIM are included in the analysis. A retrospective longitudinal study was conducted using data from existing animal health record files and Dairy Herd Improvement records. After editing based on selected inclusion criteria and completeness of health records, data consisted of records from first-lactation Holstein cows, from 120 herds, that calved for the first time between 2003 and 2014, inclusive. Mastitic cows were assigned to 1 of 4 groups based on when in the lactation the first event of mastitis occurred: transition (1-21 DIM), early lactation (22-100 DIM), mid lactation (101-200 DIM), or late lactation (201+ DIM). Mid-lactation and late-lactation mastitic cows were also stratified by cumulative milk yield before the mastitis event. Healthy cows (i.e., no recorded mastitis event) were randomly assigned for each lactation stage, with mid-lactation healthy and late-lactation healthy cows similarly stratified. Production performance (cumulative milk, fat, and protein yield) and economic performance [milk value, margin over feed cost (MOFC), and gross profit] were analyzed using a mixed model with herd as a random effect. Significant losses in cumulative milk yield (−382 to −989 kg) and correspondingly lower fat and protein yields were found in mastitic cows, with transition and late-lactation mastitic cows having the highest losses. Drops in production translated to significant reductions in cumulative milk value

Dairy cow lying behavior is useful in determining the cow's level of welfare, as well as in determining how her environment may affect her comfort and ease of movement. In tiestall systems, cows usually remain in a stall for the duration of their lactation. The dry period offers a unique opportunity to provide alternative housing to the cow with minimal effects on farm housing and management. Our objective was to determine whether housing tiestall cows in deep-bedded pens over an 8-wk dry period altered lying time, lying and rising ability, or lying postures. At dry-off, 20 cows, paired by parity and calving date, were randomly assigned to a deep-bedded loose pen (LP) or a tiestall (TS). Leg-mounted pedometers measured lying time. Rising and lying ability were measured using 6 events of rising and lying from 24-h video recordings taken once a week per cow. Sequenced images (1/min) from the 24-h recordings were used to document lying postures and locations for each cow. Data were analyzed for the early (first week of dry-off), mid, and late (week before calving) terms of the dry period. Lying time did not differ between LP and TS but was numerically higher for LP than TS cows (14.4 vs. 13.0 h/d, respectively). Contact with stall or pen confines when lying down was 5 times higher in TS than LP. The increased contact, coupled with a higher occurrence of hindquarter shifting in the late term, led to higher overall abnormal lying behaviors in TS. Contact with the stall upon rising increased in the late term for TS cows. Cows housed in loose pens also exhibited greater variation in hind-leg postures, keeping legs tucked 20% less often in favor of alternative postures. Stall hardware (e.g., tie rail, dividers) may have affected the ease of transition between lying and standing, leading to higher levels of contact with the stall. Loose-pen cows are able to assume more postures than TS cows when provided more space, possibly allowing them to orient themselves in ways that provide greater comfort. Lying surface in the deep-bedded loose pen may ease the cow's lying-down and rising movements and lead to the higher lying time found with LP cows. Overall, aspects of the stall largely contributed to differences in lying behaviors, warranting further study into whether freestall systems would yield similar outcomes. Improving our concept of ease of movement related to lying and quality of rest in dairy cows, through evaluating lying behaviors in different housing systems, allows for better recommendations on viable alternative housing options.

The automation of farm tasks in dairy production has been on the rise, with an increasing focus on technologies that measure aspects of animal welfare; however, such technologies are not often validated for use in tie-stall farms. The objectives of the current study were to (1) determine the ability of the IceTag 3D pedometer to accurately measure step data for cows in tie-stalls, and (2) determine whether the leg on which the pedometer is mounted impacts step data. Twenty randomly selected Holstein dairy cows were equipped with pedometers on each rear leg and recorded for 6 h over three 2-h periods. Two observers were trained to measure step activity and the total number of steps per minute were measured. Hourly averages for right and left leg data were analyzed separately using a multivariate mixed model to determine the correlation between pedometer and video step data as well as the correlation between left and right leg step data. The analysis of the video versus pedometer data yielded a high overall correlation for both the left (r = 0.93) and right (r = 0.95) legs. Additionally, there was good correlation between the left and right leg step data (r = 0.80). These results indicate that the IceTag 3D pedometers were accurate for calculating step activity in tie-stall housed dairy cows and can be mounted on either leg of a cow. This study confirms that these pedometers could be a useful automated tool in both a research and commercial setting to better address welfare issues in dairy cows housed in tie-stalls.

Monitoring the body condition score (BCS) of dairy cows is a management strategy that can assist dairy producers in decision-making. The BCS and its variations reflect the level of body fat reserves and fat mobilization throughout the different stages of lactation. Cows that mobilize excessive amounts of fat reserves in response to the increased energy requirements of the transition period are more likely to have higher beta-hydroxybutyrate (BHB) concentration in blood, leading to a higher incidence of hyperketonemia postpartum. In this study, our main objective was to evaluate how both BCS (at 21 d prior to the expected calving date, −21 BCS) and change in BCS during the late dry period (−21 d to calving, ∆BCS) are associated with temporal patterns of blood BHB concentrations during the first two weeks of lactation. Our secondary objective was to characterize the relationship between the change in BCS in the late dry period, and milk yield and milk composition in the first milk test postpartum. In this retrospective cohort study, we assessed BCS at 21 (±3) days before the expected calving date and within three days after calving. Blood BHB concentration was measured at days 3 (±1), 7 (±1), and 14 (±1) postpartum. Hyperketonemia (HYK) was defined as blood BHB ≥ 1.2 mmol/L. To evaluate how −21 BCS and ∆BCS during the late dry period were associated with BHB in early lactation, linear mixed-effects regression models with an unstructured covariate matrix were performed. The association between ∆BCS and incidence of postpartum HYK were determined using a multivariable log-binomial model. A linear regression model was used to evaluate the association between ∆BCS and milk yield and milk composition in the first monthly test-day. Covariates used for model adjustment include parity, season, and baseline BCS. We observed that cows with BCS ≥ 4.0 at 21 d before their expected calving date had the highest BHB concentration postpartum, but no evidence that BCS ≥ 4.0 at 21 d was associated with fluctuations of BHB over time. Cows that experienced a large BCS loss (larger than 0.5 units) during the late dry period had a 61% (95% CI: 1.04, 2.50) higher risk of developing HYK in early lactation and had higher BHB concentrations during early lactation compared with cows with no ∆BCS prepartum. These associations were observed independently of the BCS at −21 d prepartum (baseline). In addition, cows that lost more than 0.5 BCS unit in the late dry period produced 3.3 kg less milk (95% CI: −7.06, 0.45) at the first milk test compared to cows that had no ∆BCS during the late dry period. No evidence of an association between −21 BCS and ∆BCS in the late dry period and milk composition was observed in our study. These results suggest that dynamic measures of BCS during the late dry period, such as ∆BCS, are better at evaluating blood BHB patterns in early lactation than BCS measured at a single time point. Cows with larger BCS loss during the late dry period and with greater parity are more likely to have higher concentrations of blood BHB postpartum, with the highest concentrations reported at 7 d post-calving.