The role of the gut microbiome is increasingly being recognized by health scientists and veterinarians, yet its role in wild animals remains understudied. Variations in the gut microbiome could be the result of differential diets among individuals, such as variation between sexes, across seasons, or across reproductive stages. We evaluated the hypothesis that diet alters the avian gut microbiome using stable isotope analysis (SIA) and 16S rRNA gene sequencing. We present the first description of the thick-billed murre (Uria lomvia) fecal microbiome. The murre microbiome was dominated by bacteria from the genus Catellicoccus, ubiquitous in the guts of many seabirds. Microbiome variation was explained by murre diet in terms of proportion of littoral carbon, trophic position, and sulfur isotopes, especially for the classes Actinobacteria, Bacilli, Bacteroidia, Clostridia, Alphaproteobacteria, and Gammaproteobacteria. We also observed differences in the abundance of bacterial genera such as Catellicoccus and Cetobacterium between sexes and reproductive stages. These results are in accordance with behavioural observations of changes in diet between sexes and across the reproductive season. We concluded that the observed variation in the gut microbiome may be caused by individual prey specialization and may also be reinforced by sexual and reproductive stage differences in diet.

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Gut microbiomes were analyzed by 16S rRNA gene metabarcoding for polar bears (Ursus maritimus) from the southern Beaufort Sea (SB), where sea ice loss has led to increased use of land-based food resources by bears, and from East Greenland (EG), where persistent sea ice has allowed hunting of ice-associated prey nearly year-round. SB polar bears showed a higher number of total (940 vs. 742) and unique (387 vs. 189) amplicon sequence variants and higher inter-individual variation compared to EG polar bears. Gut microbiome composition differed significantly between the two subpopulations and among sex/age classes, likely driven by diet variation and ontogenetic shifts in the gut microbiome. Dietary tracer analysis using fatty acid signatures for SB polar bears showed that diet explained more intrapopulation variation in gut microbiome composition and diversity than other tested variables, i.e., sex/age class, body condition, and capture year. Substantial differences in the SB gut microbiome relative to EG polar bears, and associations between SB gut microbiome and diet, suggest that the shifting foraging habits of SB polar bears tied to sea ice loss may be altering their gut microbiome, with potential consequences for nutrition and physiology.

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Human activities in the Sabana de Bogotá, Colombia, release toxic metals such as lead (Pb) and chromium (Cr) into the environment polluting the air, water, and soil. Because birds are in contact with these pollutants and their sources, they may serve as bioindicator organisms. We evaluated the use of hummingbird feathers obtained from individuals captured in three sites of the Sabana de Bogotá as bioindicators of toxic metal pollution using spectrophotometric and spectroscopic methods based on single-feather samples. We also characterized the bacterial microbiota associated with hummingbird feathers by molecular identification using the 16S rRNA with a special focus on sporulated bacteria. Finally, we described the interactions which naturally occur among the feathers, their associated bacteria, and pollutants. We found differences in Pb and Cr concentrations between sampling sites, which ranged from 2.11 to 4.69 ppm and 0.38 to 3.00 ppm, respectively. This may reflect the impact of the activities held in those sites which release pollutants to the environment. Bacterial assemblages mainly consisted of sporulated bacilli in the Bacillaceae family (65.7 % of the identified morphotypes). We conclude that the feathers of wild tropical birds, including hummingbirds, can be used as lead and chromium bioindicators and that bacteria growing on feathers may in fact interact with these two toxic metals.