In this trial, we assessed the effects of 2 different ages of breeders and of 2 periods of fasting posthatching on the performance of broilers up to 42 d of age. Male broilers from breeders of different ages (30 and 60 wk) were subjected to an experimental design with 4 treatments: 1) T1, chicks not subjected to fasting, from 30-wk-old breeders; 2) T2, chicks not subjected to fasting, from 60-wk-old breeders; 3) T3, chicks subjected to a 12-h fast, from 30-wk-old breeders; and 4) T4, chicks subjected to a 12-h fast, from 60-wk-old breeders. At the end of the trial, feed intake was greater for the chicks from older breeders. Fasting had a negative influence on feed intake in the period from 0 to 10 d of age. The birds from older breeders had a greater BW gain from 21 to 35 d of age when they were not subjected to a fasting period, but when birds were subjected to a fasting period, no differences between broiler breeder ages were observed on BW gain. Fasting did not exert a significant effect on the BW of the birds. Feed conversion was not influenced by the age of the breeders or by fasting.
The objective of this experiment was to evaluate the effect of a probiotic (Bacillus subtilis, strain DSM 17299) in broiler diets on feed intake, weight gain, and feed conversion ratio. The experiment included 1,200 male Ross broilers from 1 to 42 days of age. Birds were randomly allocated to 4 treatments, with 10 replicates of 30 birds. The following treatments were applied: T1 - Negative Control (basal diet, with no added growth promoter; T2 - Negative Control + Bacillus subtilis (8 x 10(5) CFUs/g feed); T3 - Negative Control + Bacillus subtilis (3 x 10(5) CFUs/ g de feed) and T4 - Positive Control (avilamycin + anticoccidial from 1 to 35 days of age). At 21, 35, and 42 days of age, there was an increase of antibiotic-free diet intake as compared to the diets with growth promoters (p<0.05), but there was no difference, however, as compared to the diets with probiotic as a growth promoter (p>0.05). The use of growth promoter did not improve weight gain at the studied ages. There was a marked improvement in the feed conversion ratio of broilers fed the diet with antibiotics and of broilers fed the diet with added B. subtilis. It is concluded that the Bacillus subtilis probiotic can be used as a growth promoter in broiler diets
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