The human exploitation of marine resources is characterised by the preferential removal of the largest species. Although this is expected to modify the structure of food webs, we have a relatively poor understanding of the potential consequences of such alteration. Here, we take advantage of a collection of ancient consumer tissues, using stable isotope analysis and SIBER to assess changes in the structure of coastal marine food webs in the South-western Atlantic through the second half of the Holocene as a result of the sequential exploitation of marine resources by hunter-gatherers, western sealers and modern fishermen. Samples were collected from shell middens and museums. Shells of both modern and archaeological intertidal herbivorous molluscs were used to reconstruct changes in the stable isotopic baseline, while modern and archaeological bones of the South American sea lion Otaria flavescens, South American fur seal Arctocephalus australis and Magellanic penguin Spheniscus magellanicus were used to analyse changes in the structure of the community of top predators. We found that ancient food webs were shorter, more redundant and more overlapping than current ones, both in northern-central Patagonia and southern Patagonia. These surprising results may be best explained by the huge impact of western sealing on pinnipeds during the fur trade period, rather than the impact of fishing on fish populations. As a consequence, the populations of pinnipeds at the end of the sealing period were likely well below the ecosystem's carrying capacity, which resulted in a release of intraspecific competition and a shift towards larger and higher trophic level prey. This in turn led to longer and less overlapping food webs.
Abstract—Stable isotope ratios of carbon and nitrogen in archaeological and modern bone samples have been used to reconstruct the dietary changes of the South American sea lion Otaria flavescens from the late Holocene to the present in the southwestern Atlantic. We sampled bones from archaeological sites in northern-central and southern Patagonia, Argentina, and bones housed in modern scientific collections. Additionally, we analyzed the stable isotope ratios in ancient and modern shells of intertidal molluscs to explore changes in the isotope baseline and allow comparison between bone samples from different periods after correction for baseline shifts. Results confirmed the trophic plasticity of the South American sea lion, demonstrated the much larger impact of modern exploitation of marine resources as compared with that of hunter-gatherers, and underscored the dissimilarity between the past and modern niches of exploited species. These conclusions are supported by the rather stable diet of South American sea lions during several millennia of aboriginal exploitation, in both northern-central and southern Patagonia, and the dramatic increase in trophic level observed during the twentieth century. The recent increase in trophic level might be related to the smaller population size resulting from modern sealing and the resulting reduced intraspecific competition. These results demonstrate how much can be learned about the ecology of modern species thanks to retrospective studies beyond the current, anthropogenically modified setting where ecosystem structure is totally different from that in the pristine environments where current species evolved.
ABSTRACT1. South American fur seals (Arctophoca australis) inhabiting the Río de la Plata plume and adjoining areas are known to forage upon a wide range of prey (i.e. pelagic, demersal and benthic species).2. Since the 1960s, trawlers have operated in the area, targeting primarily demersal and benthic species. Carbon and nitrogen stable isotope ratios from 54 adult male fur seals dead stranded along the coast of southern Brazil from 1994 to 2011 were analysed to investigate whether the intensification of fishing in Río de la Plata and adjoining areas since the mid-1990s has reduced the availability of benthic and demersal prey to the growing population of South American fur seals.3. No significant correlation between δ 13 C or δ 15 N values and stranding year was found, thus revealing that fur seals maintained a steady diet over 17 years. 4. Reconstruction of the isotopic landscape of the study area using potential prey of fur seals showed a spatial segregation, with prey from southern Brazil typically enriched in 13 C and depleted in 15 N compared with those from northern Argentina. Most adult male fur seals relied mainly on small pelagic fishes and squid captured on the continental shelf, whereas medium pelagic and demersal-benthic prey played a minor role in the diet. 5. It is concluded that South American fur seals rely on pelagic resources (i.e. small pelagic fish and squid) more strongly than previously thought and that their diet does not reflect the varying abundance of demersal-benthic resources in the area.
Predators may modify their diets as a result of both anthropogenic and natural environmental changes. Stable isotope ratios of nitrogen and carbon in bone collagen have been used to reconstruct the foraging ecology of South American fur seals (Arctocephalus australis) in the southwestern South Atlantic Ocean since the Middle Holocene, a region inhabited by hunter-gatherers by millennia and modified by two centuries of whaling, sealing and fishing. Results suggest that the isotopic niche of fur seals from Patagonia has not changed over the last two millennia (average for the period: δC = -13.4 ± 0.5‰, δN = 20.6 ± 1.1‰). Conversely, Middle Holocene fur seals fed more pelagically than their modern conspecifics in the Río de la Plata region (δC = -15.9 ± 0.6‰ vs. δC = -13.5 ± 0.8‰) and Tierra del Fuego (δC = -15.4 ± 0.5‰ vs. δC = -13.2 ± 0.7‰). In the latter region, Middle Holocene fur seals also fed at a higher trophic level than their modern counterparts (δN = 20.5 ± 0.5‰ vs. δN = 19.0 ± 1.6‰). Nevertheless, a major dietary shift was observed in fur seals from Tierra del Fuego during the nineteenth century (δC = -17.2 ± 0.3‰, δN = 18.6 ± 0.7‰), when marine primary productivity plummeted and the fur seal population was decimated by sealing. Disentangling the relative roles of natural and anthropogenic factors in explaining this dietary shift is difficult, but certainly the trophic position of fur seals has changed through the Holocene in some South Atlantic regions.
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