Lipid separation from cheddar cheese whey allows a better valorization of protein fractions. In this study, bipolar membrane electroacidification (BMEA) was used to obtain precipitates with a high level of lipids. Whey samples with normal and low (by way of electrodialysis) mineral salt levels have been treated by a BMEA process and centrifuged. The composition of flocs and precipitation yields were determined. The BMEA process increased lipid precipitation rates by almost 50% in comparison with a centrifugation step only whereas a demineralization step prior to electroacidification had a limited effect on the precipitation level. Precipitates obtained were mainly composed of lipids (probably phospholipids) but also contained proteins. BMEA of cheddar cheese whey would allow the production of a lipid-enriched fraction and of a protein-enriched whey.

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Chitosan, a linear polysaccharide composed of beta-1,4 linked d-glucosamine residues, can be depolymerized into oligomers by enzymatic reaction with chitosanase. Recently, bipolar membrane electrodialysis (BMED) has been used for chitosan solubilization and for terminating the enzymatic reaction by action of electrogenerated acid and base, respectively. The aim of the present study was to test a complete "3-in-1" process using a three-compartment BMED configuration to perform simultaneously the solubilization of chitosan, the inactivation of chitosanase, and the demineralization of the oligomers. In addition, the BMED process was compared to a conventional process using chemical acid and base. The BMED method was found to be as effective as the conventional method for solubilizing the chitosan and for inactivating the chitosanase. Furthermore, the use of BMED allowed a demineralization rate of 53% of the chito-oligomer solution in the diluate compartment. A global process of chitosan hydrolysis into its oligomers using a BMED system was proposed. This technology has great potential for industrial application in chitosan oligomer preparation, because it is convenient and ecological and it produces chito-oligomers with a lower mineral content compared with the conventional method.

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