ABSTRACT. Foraging strategies and diet selection play an essential role in individual survival and reproductive success. The study of feeding ecology becomes crucial when it concerns endangered species such as the Little Bustard (Tetrax tetrax), whose populations are suffering strong declines as a consequence of agricultural intensification. Despite the fact that several populations are overwintering in areas affected by agricultural transformation, nothing is known about how feeding behavior responds to these changes. We studied for the first time the winter diet composition of the Little Bustard in Spain and compared it between areas with two different farming systems: dry and irrigated farmland. Diet was studied through the micro-histological analysis of 357 droppings collected in 16 locations across the wintering range of the Little Bustard in Spain. Up to 62 plant species were identified. Most consumed species were cultivated legumes (46.7%) and dicotyledon weeds (45.6%), while monocotyledons were scarcely consumed (7.7%). Diet composition differed significantly between dry and irrigated farmland areas. In irrigated areas, diet was mainly composed of legumes, in particular alfalfa (Medicago sativa). In contrast, in dry farmland areas diet was more diverse, composed mainly of weeds (Compositae, Papaveraceae, and Cruciferae) and also cultivated legumes, particularly vetch (Vicia sativa). These results suggest that legume crops could be an effective measure to improve habitat quality in areas with scarce food resources. However, in the case of irrigated areas, the strong reliance on alfalfa could make the Little Bustard more vulnerable to changes in land use. This study is the first step to understand the winter trophic requirements of the endangered Little Bustard, but further research is necessary to understand the food requirements of this species during the entire annual cycle.Régime alimentaire d'un oiseau de steppe en diminution, l'Outarde canepetière (Tetrax tetrax), en lien avec les pratiques agricoles RÉSUMÉ. Les stratégies d'alimentation et le choix du régime alimentaire jouent un rôle essentiel dans la survie et le succès reproducteur d'un individu. L'étude de l'écologie alimentaire revêt une importance cruciale lorsqu'il s'agit d'une espèce en voie de disparition telle que l'Outarde canepetière (Tetrax tetrax), dont les populations subissent des diminutions très marquées en raison de l'intensification des pratiques agricoles. Malgré le fait que plusieurs populations hivernent dans des endroits où se produisent des changements agricoles, on ne sait pas comment les oiseaux adaptent leur comportement alimentaire face à ces changements. Nous avons étudié pour la première fois la composition du régime alimentaire hivernal de l'Outarde canepetière en Espagne, et l'avons comparée dans deux systèmes agricoles : des terres cultivées sèches ou irriguées. Le régime alimentaire a été examiné au moyen de l'analyse micro-histologique de 357 fèces récoltées sur 16 sites répartis dans l'aire d'hivernage de l'outar...

SummaryThe Little Bustard Tetrax tetrax (Linnaeus, 1758) is a medium-sized, ‘Near Threatened’ steppe bird, whose Iberian population has been alarmingly declining over recent decades. Although this population loss has been mainly attributed to agricultural intensification, there is no information on Little Bustard adult mortality levels and their drivers. Based on a joint effort combining all the tracking data on adult Little Bustards collected over a period of 12 years by all research teams working with the species in Iberia, we found that annual anthropogenic mortality is likely to have a critical impact on the species, with values almost as high as the mortality attributed to predation. Collision with power lines was found to be the main anthropogenic threat to the adult population (3.4–3.8%/year), followed by illegal killing (2.4–3%/year), which had a higher impact than initially foreseen. Our work shows how poorly understood and previously unknown threats are affecting the survival of the most important Little Bustard population in Europe.

Knowledge of feeding ecology of declining species, such as farmland birds, is essential to address their conservation requirements, especially when their habitats are suffering important reductions of trophic resources. In this study, we apply a metabarcoding approach to describe the diet composition of six of the most significant farmland birds inhabiting European cereal pseudo-steppes: little bustard, great bustard, pin-tailed sandgrouse, black-bellied sandgrouse, red-legged partridge, and common quail. We further studied seasonal diet variations (autumn to spring) in all species but the common quail, whose diet was studied during spring and summer. We show that study species´ diets mostly consisted of plants, although in the case of little bustard and great bustard arthropods are also highly relevant. Among arthropods, we found high proportions of thrips, arachnids, and springtails, which were previously unreported in their diet, and some taxa that could be used as antiparasitic food. Moreover, we report that little bustard’s diet is the least rich of that of all studied species, and that diet of all these species is less diverse in winter than in autumn and spring. Diet composition of these declining species supports the importance of natural and semi-natural vegetation and landscape mosaics that can provide a wide variety of arthropods, plants, and seeds all year-round.

No abstract

BackgroundIdentifying the factors that affect ranging behavior of animals is a central issue to ecology and an essential tool for designing effective conservation policies. This knowledge provides the information needed to predict the consequences of land-use change on species habitat use, especially in areas subject to major habitat transformations, such as agricultural landscapes. We evaluate inter-individual variation relative to environmental predictors and spatial constraints in limiting ranging behavior of female little bustards (Tetrax tetrax) in the non-breeding season. Our analyses were based on 11 females tracked with GPS during 5 years in northeastern Spain. We conducted deviance partitioning analyses based on different sets of generalized linear mixed models constructed with environmental variables and spatial filters obtained by eigenvector mapping, while controlling for temporal and inter-individual variation.ResultsThe occurrence probability of female little bustards in response to environmental variables and spatial filters within the non-breeding range exhibited inter-individual consistency. Pure spatial factors and joint spatial-habitat factors explained most of the variance in the models. Spatial predictors representing aggregation patterns at ~ 18 km and 3–5 km respectively had a high importance in female occurrence. However, pure habitat effects were also identified. Terrain slope, alfalfa, corn stubble and irrigated cereal stubble availability were the variables that most contributed to environmental models. Overall, models revealed a non-linear negative effect of slope and positive effects of intermediate values of alfalfa and corn stubble availability. High levels of cereal stubble in irrigated land and roads had also a positive effect on occurrence at the population level.ConclusionsOur results provide evidence that female little bustard ranging behavior was spatially constrained beyond environmental variables during the non-breeding season. This pattern may result from different not mutually exclusive processes, such as cost–benefit balances of animal movement, configurational heterogeneity of environment or from high site fidelity and conspecific attraction. Measures aimed at keeping alfalfa availability and habitat heterogeneity in open landscapes and flat terrains, in safe places close to breeding grounds, could contribute to protect little bustard populations during the non-breeding season.Electronic supplementary materialThe online version of this article (10.1186/s12898-018-0205-9) contains supplementary material, which is available to authorized users.