The paired helical filaments (PHF) formed by the intrinsically disordered human protein tau are one of the pathological hallmarks of Alzheimer disease. PHF are fibers of amyloid nature that are composed of a rigid core and an unstructured fuzzy coat. The mechanisms of fiber formation, in particular the role that hydration water might play, remain poorly understood. We combined protein deuteration, neutron scattering, and all-atom molecular dynamics simulations to study the dynamics of hydration water at the surface of fibers formed by the full-length human protein htau40. In comparison with monomeric tau, hydration water on the surface of tau fibers is more mobile, as evidenced by an increased fraction of translationally diffusing water molecules, a higher diffusion coefficient, and increased mean-squared displacements in neutron scattering experiments. Fibers formed by the hexapeptide 306 VQIVYK 311 were taken as a model for the tau fiber core and studied by molecular dynamics simulations, revealing that hydration water dynamics around the core domain is significantly reduced after fiber formation. Thus, an increase in water dynamics around the fuzzy coat is proposed to be at the origin of the experimentally observed increase in hydration water dynamics around the entire tau fiber. The observed increase in hydration water dynamics is suggested to promote fiber formation through entropic effects. Detection of the enhanced hydration water mobility around tau fibers is conjectured to potentially contribute to the early diagnosis of Alzheimer patients by diffusion MRI.hydration water | tau protein | amyloid fibers | intrinsically disordered proteins | neutron scattering A myloid fibers are the most stable forms of ordered protein aggregates. They have attracted much attention because of their implication in so-called conformational diseases, which include a variety of neurodegenerative disorders (1). Consequently, means of hindering or reversing fiber formation are actively researched (2). Pathological fibers are often formed by intrinsically disordered proteins (IDPs) that lack a well-defined 3D structure in their native state and are best described by an ensemble of different conformations (3). The human protein tau is an IDP that normally regulates microtubule stability in neurons. When tau aggregates, it forms paired helical filaments (PHF) that are one of the two histological hallmarks of Alzheimer disease (AD) (4, 5). As yet, and despite considerable effort over the past 30 y, the understanding of tau fibrillation in AD and other taupathies remains largely incomplete (6). The longest human tau isoform, htau40, is composed of 441 amino acid residues and is organized into several domains (see Fig. 1), including the repeat domains R1−R4 (residues 244-369) that constitute, together with the P1 and P2 domains, the microtubule binding regions (7). Essential for the nucleation of tau fibers is the presence of hexapeptides ( 275 VQIINK 280 and 306 VQIVYK 311 ) in R2 and R3 (8) that have a high propensity t...

Hydration water is vital for various macromolecular biological activities, such as specific ligand recognition, enzyme activity, response to receptor binding, and energy transduction. Without hydration water, proteins would not fold correctly and would lack the conformational flexibility that animates their three-dimensional structures. Motions in globular, soluble proteins are thought to be governed to a certain extent by hydration-water dynamics, yet it is not known whether this relationship holds true for other protein classes in general and whether, in turn, the structural nature of a protein also influences water motions. Here, we provide insight into the coupling between hydration-water dynamics and atomic motions in intrinsically disordered proteins (IDP), a largely unexplored class of proteins that, in contrast to folded proteins, lack a well-defined three-dimensional structure. We investigated the human IDP tau, which is involved in the pathogenic processes accompanying Alzheimer disease. Combining neutron scattering and protein perdeuteration, we found similar atomic mean-square displacements over a large temperature range for the tau protein and its hydration water, indicating intimate coupling between them. This is in contrast to the behavior of folded proteins of similar molecular weight, such as the globular, soluble maltose-binding protein and the membrane protein bacteriorhodopsin, which display moderate to weak coupling, respectively. The extracted mean square displacements also reveal a greater motional flexibility of IDP compared with globular, folded proteins and more restricted water motions on the IDP surface. The results provide evidence that protein and hydration-water motions mutually affect and shape each other, and that there is a gradient of coupling across different protein classes that may play a functional role in macromolecular activity in a cellular context.