Rice growing is an important source of food and income to the farming community in the northern agro-ecological zone (NAEZ) of Uganda. NAEZ comprised of 16 districts which form Acholi and Lango sub-regions and it is categorized by tropical dry climate with bimodal rainfall patterns. However, inspite of the importance of rice in the NAEZ, very little information exists that could support prioritization of development in the sector. This paper therefore, bridges information gap by analyzing characteristics of rice production system in the study area based on data obtained from a field survey conducted during 2016. The study used cross-sectional design to collect data which was analysed using the descriptive statistics of the STATA computer package. The results revealed marked difference in households' characteristics, production output and input utilization, production practices and constraints between lowland and upland systems. The study has concluded that: climate variability, pest and diseases, lack of improved seed variety, labour related constraints and lack of specialization are potential causes of low rice production and productivity in the NAEZ. However, to improve production performance of the systems, the study recommends promotion of climate smart farming in rice and further research into system based effects of climate on productivity as well as farmers' adaptation to climate variability.
This paper examines the extent to which improved cassava varieties contribute to improvement in income of smallholder farmers in the Northern agro-ecological zone of Uganda. In order to achieve the objective, data was collected from PRELNOR supported farmers’ fields, other farmers’ fields and baseline cassava fields. Consequently, descriptive statistics, gross margin and stochastic frontier analysis were adopted during analysis. Results from the analysis revealed that higher yields per hectare were registered within PRELNOR supported farmers’ fields and yield from NAROCAS1 surpassed all the varieties (37.3 tons per hectare). Location specific results revealed that Gulu had better yields (34.5 tons per hectare) while Kitgum registered the lowest average (24.1 tons per hectare). Gross margin indicated that every Shilling invested in improved variety earned profit 1.3 to 1.8 times above the local variety and each shillings invested in PRELNOR supported fields generated 5.6 times above the baseline fields. The parameter estimate for profit function revealed that planting material, other production related costs, NAROCAS1, NASE14 and NASE19 were positively correlated with profit but labour and baseline field had negative correlations. Conversely, profit efficiency grew by 40% under improved varieties against local varieties. This study suggests that the difference in yields and profit between locations was caused by biophysical characteristic; disease tolerant varieties can tremendously improve profitability and income; meanwhile the profit gaps were partly attributed to inefficiency. This study recommends fast tracking adoption of pest and disease tolerant varieties and integrated research and development approach throughout the cassava value chain.
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