As school farms become more prominent programs to teach food education, research is needed to support school farms’ implementation and sustainability. This scoping review included 94 articles on school farms from three bibliometric databases covering broad international literature. Vocational agricultural training, animal husbandry, and crop production were common characteristics of school farms across 103 years of publications. Themes of sustainability, healthy eating, and food systems were more prominent in recent literature. Peer-reviewed studies (1985–2019) provided some empirical research showing school farms’ impact on students. This review discusses school farms’ structures and objectives as promising food education and production programming.

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Engaged as we are in the essential task of assisting Aboriginal children to decode and encode a language which presents many problems to them, it behoves us to strive for the one aspect that many teachers – particularly those new to the field of Aboriginal education, and those charged with the teaching of reading to our school beginners – appear to miss. The reference, of course, is to relevancy.How many of us, in retrospect, have been guilty of peddling irrelevant or “foreign” reading materials during our careers? Are we still guilty? Do your children readily relate to the books you present for their use? If not, then the following thoughts and suggestions may have some value in your situation, be it one where a tribal language is still the main means of communication, one where a bi-lingual program is in force, or where English (or a non-standard form of it) is the main communication medium.