Investigation of thermal comfort in various types of buildings is a rather intense research activity by recent years. Besides thermal comfort, the Indoor Air Quality (IAQ) is also important for the sensation of humans in indoor environments, as well as for their health. In the proposed work, a systematic measurement campaign in university classrooms in the Educational School of the University of Western Macedonia, Florina, Greece, is presented; the campaign was performed through winter time, noting that the University lies on the coldest thermal zone on a country level. Measurements include thermal comfort parameters, as well as IAQ ones, namely volatile organic compounds (VOCs), aldehydes and NO2concentration.As far as thermal comfort is concerned, Fanger’s thermal comfort indices are calculated, on the basis of the measured data; a comparison is made through the support of questionnaires investigating the actual thermal comfort level of the students while being in the classrooms, aiming at providing information on an adaptive sensation level. In terms of air quality, measurements are made both indoors and outdoors, allowing the determination of indoor/outdoor correlations.

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This study investigated the indoor environment quality (IEQ) of eight office buildings of interest due to: (a) their location at the region of Western Macedonia, Greece, which is an area characterized by aggravated air quality and is currently in a transition phase because of changes in the energy production strategy to reduce the use of lignite as an energy fuel; and (b) the survey’s timing, characterized by new working conditions implemented during the COVID-19 pandemic period. In-site measurements were performed to identify the indoor air pollutants to which the occupants were exposed, while questionnaires were collected regarding the participants’ perception of the working environment conditions, indoor air quality, and health symptoms. The statistical analysis results showed that the most-reported health symptoms were headache, dry eyes, and sneezing. The acceptance of new working conditions showed a significant correlation with their overall comfort and health perception. Occupants in offices with higher pollutant concentrations, such as NO2, benzene and toluene, were more likely to report health symptoms. The evaluation of the plausible health risks for the occupants of the buildings with carcinogenic and no-cancer models showed that health problems could exist despite low pollutant concentration levels.

Wineries present significant interest on a research level, combining Indoor Air Quality (IAQ) issues related with substances emitted through the wine production, as well as the need for minimizing conventional energy consumption (optimizing energy performance). In the proposed work, experimental and theoretical analyses are presented which aim to achieve both targets, that of improved indoor climate and energy performance. An extensive measurement campaign was implemented, regarding indoor climate thermal parameters, as well as concentration of substances (CO2, VOCs, NO2) affecting IAQ. The results of the parameters were exploited for the assessment of indoor climate; moreover, data from indoor thermal parameters together with values of specific parameters related to the efficiency of the individual devices were utilized in the development of the energy model. The model was used to formulate and evaluate proposals for reducing the energy consumption of the winery. The proposals include the use of Renewable Energy Sources (RES) and, in particular, the installation of a photovoltaic array on the roof of the premises. Finally, an economic and technical study was carried out to determine the performance of the suggested interventions and the expected payback period.

Energy building design today aims to ensure thermal comfort and indoor air quality; this concern has been increased, given the recent SARS-CoV-2 pandemic. The proposed work investigates the effect of increased natural ventilation on energy requirements, ensuring low CO2 levels and acceptable Indoor Air Quality (IAQ) in general. The case of hospitals was chosen because of the stringent IAQ requirements they raise as a result of the burdened (physical, chemical, biological) indoor environment, as well as the vulnerable health of the patients. The current energy analysis was carried out in patient wards, waiting rooms, and operating rooms. The proposed correlation between IAQ and energy is infrequent in the relevant literature, especially for the case of hospitals. Different scenarios regarding the ventilation mode are examined, including pure natural ventilation, natural ventilation combined with air cleaners, as well as mechanical ventilation. According to the results, improvement of the air quality leads to higher energy demand; this is the case of mechanical ventilation, noting that not properly designed natural ventilation techniques may lead to high energy consumption, without ensuring acceptable IAQ. Air cleaners can contribute towards better environment, potentially decreasing ventilation requirements; the issue of fresh air adequacy has to be examined though. The demonstrated methodological analysis and results can help the designer to investigate the efficiency of different ventilation modes, involving the effect of thermal envelope, geometrical and operation parameters, towards the energy requirements minimization and IAQ quality maximization.