Soccer and futsal have similar technical movements that are used within different spatial dimensions and game dynamics. The possible physiological differences between players of each sport were unknown. The main purpose of this study was to compare the maximum oxygen uptake (VO2max) and ventilatory thresholds (VT) of soccer and futsal players. VO2max and VT of 32 athletes (soccer: n = 15; futsal: n = 17) were obtained by ergospirometry in a progressive treadmill test. VO2max was similar between groups. VT occurred later and at higher running speeds in the soccer players. The similarities found in VO2max may be related to the fact that the evaluations were carried out in the pre-season. The fact that the VT was reached later in the soccer players suggests a longer capacity for aerobic exercise and greater resistance to lactate production. Moreover, soccer players appear to be conditioned to withstand increased running times and speeds, until exhaustion. Players of both sports reached the second VT at similar intensities, suggesting no prevalence of anaerobic metabolism. Soccer and futsal players have similar VO2max, but their VTs occur at different times, and at different running speeds. Level of Evidence III; Cross-sectional study.
Trabalhadores industriários estão expostos a diversas situações que podem agravar a sua saúde. A promoção da saúde no trabalho é de extrema importância e exige intervenção interdisciplinar. Objetivo: identificar o perfil antropométrico e a relação de flexibilidade com a presença de dor e desconforto em trabalhadores da indústria do município de Santa Cruz do Sul, RS. Método: Trata-se de um estudo transversal com trabalhadores industriários. Na avaliação antropométrica foram analisados índice de massa corporal e percentual de gordura, já para a flexibilidade foram realizados os testes do manguito rotador e sentar e alcançar. A dor e desconforto foi identificada através de uma figura do corpo humano onde eles referiam estes sintomas. Resultados: a maioria dos industriários apresentam excesso de peso (56,4%) e bom percentual de gordura (49,2%), porém possuem resultados inadequados de flexibilidade de ombro (71,0%) e parte posterior de tronco e pernas (64,6%) e presença de dor e desconforto em ombros (50%) e costas (26,6%). Ao relacionar a flexibilidade com a presença de dor e desconforto, percebe-se que as variáveis não se relacionam diretamente. Considerações finais: o perfil dos trabalhadores da indústria se caracteriza por excesso de peso, baixa aptidão na flexibilidade e presença de dor e desconforto. Sobre a dor e desconforto observa-se uma tendência de associação entre níveis de flexibilidade inadequada e a presença destes sintomas.
Introduction: Hard work in the countryside can lead to the onset of pain conditions, which in turn trigger different degrees of labor reduction and musculoskeletal disorders. Low back pain (LBP) is one of the most common disorders that lead to inactivity, and obesity seems to be associated with the development of low back pain symptoms, since abdominal fat causes mechanical demands in this region due to excessive load. Objectives: To analyze low back pain and its relationship with body composition, flexibility, and posture in rural workers. Methods: Rural workers (n = 55) were grouped according to the presence (LBPG), or symptoms' absence (NLBP) of low back pain. Body composition, flexibility, and posture were assessed and compared between groups. A principal component analysis was used to group variables to identify possible associations among variables and low back pain. Results: LBPG presented greater obesity rates than NLBP. Regarding the low back pain prevalence, most of the participants had pain symptoms and showed postural deviations. Principal components analysis showed that NLBP was mainly related to the amount of muscle tissue, while the LBPG was to the adipose tissue. Conclusions: Low back pain appears to be associated with body composition and postural deviations, while musculoskeletal and adipose tissues are protective and risk factors for low back pain, respectively, in rural workers.
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