The effect of high temperature on abscission of bean (Phaseolus vulgaris L.) flowers and pods was studied under growth chamber and greenhouse conditions. Experiments investigated stages at which flowers are sensitive to heat stress, the period when reproductive structures abscise, and sensitivity of male and female flower parts to heat stress. Heat treatments (2 days at 35C, 10 hours per day) were applied through flower ontogeny, from 8 days before anthesis until anthesis. The flower bud stages were defined by correlating the pedicel length with days to reach anthesis. The prefertilization period showing highest sensitivity to heat stress extended from ≈ 6 days before anthesis to anthesis. We found that 82% of heat-stressed structures abscised as small pods (< 2 cm in length), even when the stress was applied at various flower bud stages. Reciprocal crosses made with pollen from heated plants or on heat-treated flowers indicated that pollen was more affected by heat stress than by female structures.

and 1997 to determine "Howden" pumpkin (Cucurbita pepo L.) pollen removal and deposition by honeybees and factors relating to male flower attractiveness. Several parameters were evaluated in flowers at anthesis: (1) removal of pollen from anthers by honey bees, (2) pollen deposition on the stigma by honey bees, (3) amount of pollen on the body of honey bees, (4) fruit set after bee pollination, and (5) male flower nectary's pores and flower attractiveness. Honey bees carried between 1,050 to 3,990 pollen grains and 13,765 were removed from an anther after one visit. The amount of pollen deposited on the stigma by the honey bees varied according to the number of visits, from 53 grains with one visit, to 1,253 grains with 12 visits, and the mean number of grains in each visit varied from 53 to 230 grains. The percentage of established fruits was higher (100%) when the flowers received 12 visits of Apis mellifera, corresponding to a load 1,253 pollen grains. The attractiveness of the male flower for pollen and nectar collection was increased by the degree of opening of the access pore to the nectary in the flower.

High tunnels are well suited for use in the production of floral crops, especially cut flowers. Through the increases in temperature afforded at both ends of the growing season, high tunnels allow earlier and later harvests than are possible in the field. During summer, rain protection and a relatively calm environment provides an ideal growing environment to cut flower crops. In U.S. Department of Agriculture (USDA) Hardiness Zones 3 through 5, the higher temperatures of a high tunnel permit culture of warm-season crops like celosia (Celosia argentea) during summer. Cut flower production allows intensive production on a small land area and provides a high level of income. For these reasons, high tunnels have become a standard part of cut flower growers' farms. Most commonly, they are single-bay structures with roll-up sides, but use of multi-bay complexes is becoming more popular for larger-scale growers. In USDA Hardiness Zones of 7 and higher, high tunnels are shaded in summer to lower interior temperatures and enhance production of shade-tolerant species. Overall, techniques of moderating temperature extremes with shading and ventilation, or use of low tunnels inside to increase minimum temperatures are important options for cut flower production. In the presentation, comparisons will be made in growth and earliness of production and yield for several cut flower species grown in the field and an adjacent high tunnel.

-(Nectar and pollen production in pumpkin (Cucurbita pepo L.)). Cucurbitaceae species depend on pollination by honey bees for fruit production. The overall objective of this work was to evaluate the potential of C. pepo for pollen and nectar production, that could help maintain colonies placed in the field. Plants of pumpkin were cultivated in field, in 1996 and 1997. Before anthesis, male flowers were covered to prevent visits by bees and other insects. After anthesis the flowers were uncovered and the following parameters were evaluated: 1) nectar production; 2) total sugar concentration in the nectar; 3) nectar replacement; and 4) production of pollen and flowers during the crop cycle. Nectar production varied from 18 to 79 µL flower -1 and increased progressively from 7h to 13h. The sugar concentration, measured at 7h, 9h and 11h, did not vary, averaging 50.5% ± 0.5% in 1996 and 40.5% ± 0.6% in 1997. At 13h the concentration decreased to 42% in 1996 and to 35% in 1997. Total daily nectar production was not influenced by removing nectar several times per day, indicating that nectar secretion is not stimulated or inhibited by frequent removal. The number of pollen grains did not differ in the two years, with an average of 43,669 ± 1,382 grains per flower. The peak rate of male and female flowers occurred from 60 to 66 days after planting (DAP) with 34.6 male flowers and 2.2 female flowers per plant, respectively. Cucurbita pepo has a potential for honey and pollen production of about 105 and 160 kg per hectare per season, respectively, which is enough to sustain, at least, five honeybee colonies.Key words -flower production, honey potential, nectar production, pollen production, sugar concentration RESUMO -(Produção de néctar e pólen em abóbora (Cucurbita pepo L.)). As espécies das cucurbitáceas dependem da polinização por abelhas para produzir frutos. O objetivo geral deste trabalho foi avaliar o potencial da C. Pepo para produzir pólen e néctar, no sentido de ajudar a manter colônias no campo visando a polinização. Plantas de abóbora foram cultivadas no campo, em 1996 e 1997. Antes da antese, flores masculinas foram cobertas para prevenir visitas de abelhas e outros insetos. Depois da antese as flores foram desprotegidas e os seguintes parâmetros foram avaliados: 1) produção de néctar; 2) concentração total de açúcar no néctar; 3) reposição de néctar e 4) produção de pólen e flores durante o ciclo da cultura. A produção de néctar variou de 18 a 79 µL flor -1 e aumentou progressivamente de 7h00 para 13h00. A concentração de açúcares, avaliada às 7h00, 9h00 e 11h00, não variou, apresentando uma média de 50,5% ± 0,5% em 1996 e 40,5% ± 0,6% em 1997. Às 13h00 a concentração decresceu para 42% em 1996 e para 35% em 1997. A produção diária de néctar não foi influenciada pela remoção do néctar em diferentes horas do dia, indicando que a produção de néctar não é estimulada ou inibida pela freqüente remoção. O número de grãos de pólen não variou nos dois anos, com uma média de 43.669 ± 1.382 grãos por flor. O...

Field experiments were conducted to study the effects of various tillage and mulching practices on fruit maturity and weed suppression in pumpkins. Conventional tillage (CT), disking, no tillage with rye removed (RR), no tillage with standing rye (SR), and strip tillage (ST) were evaluated with and without ethalfluralin plus halosulfuron (1.5 plus 0.036 kg ai/ha, respectively) applied preemergence. In 2001, when heavy rain after herbicide application caused significant crop injury, the herbicides delayed maturity and significantly reduced yields of mature pumpkins within each herbicide treatment, total yields did not differ with tillage. In 2002, weed populations were significantly greater than those in 2001, and in 2002, regardless of herbicides, yields of mature fruit were greater in tillage treatments with higher rye residues (SR, ST). Although weed populations were less in one year than the other, herbicides provided effective control in both seasons, and RR, ST, and SR effectively suppressed weeds compared with CT. Averaged over treatments, greater yield losses were attributable to weed competition (42%) in 2002 than to herbicide injury (32%) in 2001.