No abstract

Marine-extracted sulfated polysaccharides (SPs) have been the subject of myriad research since they are considered an eco-friendly source of biologically active compounds. Meanwhile, food and pharmaceutical industries are urgently producing natural sugar substitutes and antioxidants as alternatives to synthetic ones which are associated with cytotoxicity and safety issues. This study assesses the potential of using marine SPs obtained via the ultrasonic-assisted extraction of different marine species, to utilize them as antioxidant sugar substitutes. The carbohydrate, total phenolic contents and antioxidant activities were measured for SP extracts of the algal species of Ulva lactuca, Jania rubens and the marine plant mangrove Avicennia marina. These SPs were structurally elucidated by Fourier Transform Infrared (FTIR) spectroscopic and high-performance liquid chromatography (HPLC) analyses. The results revealed that SPs’ highest yield percent was obtained from Ulva lactuca, 5.50 ± 0.25%. The SPs of Avicennia marina had the highest carbohydrate content, 44 ± 1% and antioxidant activity, 78.85 ± 0.06 at the 100 μg/mL concentration and 89.50 ± 0.21 at the 250 μg/mL concentration. Meanwhile, the highest phenolic content was exhibited by algal SPs obtained from Jania rubens, 132.60 ± 2.50 mgGa/g. Results also showed that all extracts have potent antioxidant activity, while the highest antioxidant activity belonged to the SPs of Avicennia marina owing possibly to their balanced glucose and galactose contents as measured by HPLC. This work emphasizes the need to consider sulfated polysaccharides from marine sources for their antioxidant activity and to correlate it with their monosaccharide content to determine the effect of reducing sugar concentration on the antioxidant activity.

Copper nanoparticles were synthesized via a bioreduction using sulfated polysaccharides (SPs) extracted from Avicennia marina mangrove leaves and their phytotoxicity effect on wheat (Triticum aestivum L.) seedlings was assessed. As analyzed by high-performance liquid chromatography (HPLC), SPs extract constituted mainly 49.3% glucose, 24.6% galactose and 20.5% glucouronic acid by mol. A nanoformulation of ultrafine Cu2O/Cu(OH)2 nanoparticles coated with SPs (Cu NPs) was prepared with an average particle size of 2.11 ± 0.64 nm and a slightly negatively-charged zeta potential of 11 ± 0.46 mV. Applying high concentrations of Cu NPs on wheat seeds inhibited the respective shoot and root relative growth percentages, yielding 13.22 ± 9.91 and 36.72 ± 18.51% at 0.06 mg/mL of the nanoformulation. Comparable values were obtained when the seeds were subjected to 0.06 mg/L of SPs extract applied in the free form. In a foliar application, 0.06 mg/mL of Cu NPs reduced the respective total chlorophyll and carotenoids contents by 17.4% and 24.3% relative to the control while the treatment with SPs reduced them by slightly higher values of 27.9% and 32.6%, respectively, after 14 days of application. Therefore, Cu NPs show a comparable inhibition effect to that of the free SPs extract but offer the additional advantages of nanoformulations. In soil applications, however, Cu NPs stimulated the growth of wheat seedlings in contrary to SPs and increased the total chlorophyll and carotenoids by 49.76% and 70%, respectively. This gives an additional merit to the nanoformulation that can potentially be used as an effective biostimulant in soil.

Biogenic copper nanoparticles (Cu NPs) were synthesized using the aqueous crude extract of mangrove leaves, Avicennia marina (CE). GC-MS metabolite profiling of CE showed that their carbohydrates are mainly composed of D-mannose (29.21%), D-fructose, (18.51%), L-sorbose (12.91%), D-galactose (5.47%) and D-Talose (5.21%). Ultra-fine nanoparticles of 11.60 ±4.65 nm comprising Cu2O and Cu(OH)2 species were obtained with a carbohydrate and phenolic content of 35.6±3.2% and 3.13±0.05 mgGA/g, respectively. The impact of the biogenic Cu NPs on wheat seedling growth was dose-dependent. Upon treatment with 0.06 mg/mL of Cu NPs, the growth was promoted by 172.78 ± 23.11 and 215.94 ± 37.76% for wheat root and shoot, respectively. However, the lowest relative growth % of 81.94 ± 11.70 and 72.46 ± 18.78% were recorded for wheat root and shoot, respectively when applying 0.43 mg/mL of Cu NPs. At this concentration, peroxidase activity (POX) of the germinated wheat seeds also decreased, while ascorbic acid oxidase (AAO) and polyphenol oxidase (PPO) activities increased. Higher uptake of copper was observed in the root relative to the shoot implying the accumulation of the nanoparticles in the former. The uptake was also higher than that of the commercial Cu NPs, which showed an insignificant effect on the seedling growth. By treating the wheat leaves in foliar application with 0.06 mg/mL of Cu NPs, their contents of Chlorophyll a, Chlorophyll b, and total chlorophyll were enhanced after 21 days of application. Meanwhile, the high concentration (0.43 mg/mL) of Cu NPs was the most effective in reducing the leaf content of chlorophyll (a, b, and total) after the same time of application. The findings of this study manifest the potential of utilizing controlled doses of the prepared biogenic Cu NPs for inhibition or stimulation of seedling growth.

No abstract