This research work was aimed at determining the efficacy of garlic extract (GE) on staphylococcus aureus (S. aureus) conjunctivitis. The experiment was carried out in vitro and in vivo. Double dilution method, minimum inhibitory concentration (MIC) and zone of inhibition were used in the two investigations to determine this efficacy. GE efficacy was also compared to that of a know antibioticgentamycin. The data obtained were analyzed using tables, t-test and Chi square Yate's correction for continuity. Results showed MIC to be 31.25 mg/ml. GE (stock) efficacy was comparable to gentamycin drug as both resolved S. aureus infection within 8 and 6 days (respectively) of treatment while appreciable growth was recorded in the control group 15 days post infection. Statistical result using Chi-square showed that sensitivity of S. auerus and type of treatment were independent. T-test showed that sensitivity of S. aureus to GE was statistically significant (p>0.0.5).
The economic and medicinal important genus Jatropha contains many distinctly different species. To elucidate the genetic relationship of five common occurring Jatropha species namely J. multifida, J. podagrica, J.tanjorernsis, J. curcas, and J. gossypifolia, thirty-nine morphological, six phytochemical features and one arbitrary marker was used to screen and explore their similarity. Morphological data was obtained from the measurement of vegetative and reproductive parts while the presence of five phytochemicals was determined using differentphytochemical tests. The DNA of all five Jatropha species were amplified and sequenced using Ribolose 1, 5- biphosphate carboxylase molecular marker. The DNA sequences were then aligned using the Basic Local Alignment Search Tool for nucleotide 2.8.0 version of the National Center for Biotechnology Information database and phylogenetic trees were constructed using Paleontological Statistical software and Molecular Evolutionary Genetics Analysis version 7.0.26 software. From the results of the classical and phylogenetic cluster analysis, the five Jatropha species was separated into two major clusters. The highly distinctive J. gossypifolia was the only species that clustered separately from the other Jatropha species. Although, J. tanjorensis has been reported to be a hybrid from J. curcas and J. gossypifolia, the species did not segregate and cluster with these species, but segregated with J. multifida, and J.podagrica, indicating that this species is more closely related to J. multifida, and J. podagrica than J. curcas and J.gossypifolia. The result therefore provide information that would be useful in the plant improvement programs for the genus Jatropha.
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