Several studies have highlighted an increase in DOC concentration in streams and lakes of UK upland catchments though the causal mechanisms controlling the increase have yet to be fully explained. This study, compiles a comprehensive data set of DOC concentration records for UK catchments to evaluate trends and test whether observed increases are ubiquitous over time and space. The study analysed monthly DOC time series from 198 sites, including 29 lakes, 8 water supply reservoirs and 161 rivers. The records vary in length from 8 to 42 years going back as far as 1961. Of the 198 sites, 153 (77%) show an upward trend in DOC concentration significant at the 95% level, the remaining 45 (23%) show no significant trend and no sites show a significant decrease in DOC concentration. The average annual increase in DOC concentration was 0.17 mg C/l/year. The dataset shows: (i) a spatial consistent upward trend in the DOC concentration independent of regional effects of rainfall, acid and nitrogen deposition, and local effects of land-use change; (ii) a temporally consistent increase in DOC concentration for period back as far as the 1960s; (iii) the increase in DOC concentration means an estimated DOC flux from the UK as 0.86 Mt C for the year 2002 and is increasing at 0.02 Mt C/year. Possible reasons for the increasing DOC concentration are discussed.

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Stability changes during ageing (sterile) or incubation (non-sterile) of both natural field aggregates and remoulded aggregates from five soils were studied for periods up to 30 days. Growth of fungal hyphae, estimated by ergosterol measurement, corresponded to temporary stability increases in both types of aggregates during the first 15 days. Thereafter, fungal hyphae disappeared and were replaced by actinomycetes and bacteria. Increased stability due to entanglement by hyphae was comparable to that due to thixotropy in remoulded aggregates. Bacterial growth accompanied the fall in stability associated with fungal decline, but had little direct effect in stabilizing soil aggregates. Destruction of polysaccharides by periodate oxidation greatly diminished aggregate stability. The role of bacterial polysaccharides in soil aggregate stability is discussed.

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