Twelve Bos indicus steers (liveweight ± s.d., 317.8 ± 28.5) kg were used in an experiment to examine two factors: daily nitrate dose (0, 30, 40 or 50 g of nitrate/day) and feeding frequency (once or twice a day) on methaemoglobin concentration, daily peak methaemoglobin concentration, rate of incline for methaemoglobin concentration, carboxyhaemoglobin concentration, oxyhaemoglobin concentration, total haemoglobin concentration, haematocrit and dry matter intake of Flinders grass hay. Increasing the dose rate of nitrate increased the fraction of methaemoglobin in the blood of steers (P = 0.014). A highly significant effect was demonstrated for the interaction of dose rate × day (P < 0.001). For once a day intake of nitrate, the dose rates of 40 and 50 g per day showed a greater increase in mean methaemoglobin values than for the 0 and 30 g of nitrate per day. Increasing the dose rate of nitrate also increased the daily peak methaemoglobin fraction and the rate of incline to peak methaemoglobin values for both once and twice a day feeding of the nitrate supplements. However, increasing the dose of nitrate had no significant overall effect on total haemoglobin, deoxyhaemoglobin, carboxyhaemoglobin, haematocrit or dry matter intake. Twice a day feeding of nitrate decreased the formation of methaemoglobin in the blood of Bos indicus steers. This study demonstrates that caution should be exercised when feeding nitrates as a non-protein nitrogen source to cattle grazing low quality pastures in northern Australia.
Reducing methane emissions from cattle in Australia will be dependent upon finding a strategy that can be readily adopted by its northern beef industry. The majority of the herd are located in this region and they graze low-quality tropical (C4) pastures, resulting in high methane output. There are few mitigation options that can be readily applied to extensively grazed cattle. The addition of nitrate to the diet of cattle has been shown to reduce methane production and may be an applicable strategy in northern Australia. Nitrogen is often the primary limiting nutrient in low-quality tropical pastures and it is common practice by industry to supplement with urea. Supplying an equivalent dose of nitrogen using nitrate as an alternative to urea has been demonstrated in cattle without adverse impacts upon animal productivity or health. These findings may not be directly applicable to grazing cattle in northern Australian because the diets and feeding management are not representative of the region. Nitrite toxicity can result from feeding nitrates to livestock and there is evidence that the composition of the total diet and feeding pattern influences the risk of toxicity. If nitrate supplementation in grazing beef cattle in northern Australia can be demonstrated to reduce methane and be applied safely, adoption rates will still depend on carbon market pricing. Current modelling suggests that the cost of supplementing beef cows with nitrate in northern Australia would be at least double the cost of urea supplementation.
The objective of this study was to investigate the effects of nitrate treatment on the arterial blood gas and haemoglobin fractions from Bos indicus steers after exercise. Bos indicus steers (n = 12; mean bodyweight ± s.e.m., 397 kg ± 10.84 kg) were used in this experiment to investigate the effects of three dose rates of nitrate salts (0, 30 or 50 g of nitrate/day) on arterial blood gases, methaemoglobin concentration, carboxyhaemoglobin concentration, oxyhaemoglobin concentration, total haemoglobin concentration, haematocrit, heart rate, and respiratory rate after exercise. Increasing the dose rate of nitrate resulted in a decrease in the partial pressure of oxygen (P = 0.004) in blood. Steers treated with 50 g nitrate/day had a decrease in oxyhaemoglobin concentration (P = 0.001) and a concomitant increase in methaemoglobin (P = 0.001) and carboxyhaemoglobin (P = 0.001) compared with steers treated with 0 or 30 g nitrate/day. Steers dosed with 50 g of nitrate had greater heart rates immediately after the exercise regimen compared with the steers dosed with 30 g of nitrate (P = 0.043) or no nitrate (P = 0.018). There was no difference between treatments for respiratory rate (P = 0.673) or rectal temperature (P = 0.207) after the exercise regimen. Feeding nitrate to Bos indicus cattle results in a decrease in the oxygen carrying capacity of their blood. It is likely that doses of nitrate greater than 50 g per day for this class of animal could induce hypoxaemic trauma if cattle have exercise imposed after consuming a nitrate supplement.
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