The observed Enterobacter sakazakii D10-values for tryptic soy broth and dehydrated powdered infant formula were 0.27 +/- 0.05 and 0.76 +/- 0.08 kGy, respectively. A decrease of approximately 3 log in the dehydrated powdered infant formula was obtained by irradiation with 3.0 kGy or rehydration with hot water at 80 degrees C. No recoverable bacteria were found in the powdered infant formula irradiated at 5.0 kGy and stored, either before or after rehydration. A radiation dose of up to 5.0 kGy had no marked effect on the sensory properties of the dehydrated powdered infant formula after rehydration and heating. Gamma radiation could potentially be used to inactivate E. sakazakii in dehydrated powdered infant formula; however, nutritional studies need to be conducted before the use of radiation can be recommended.

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Two steam explosion experiments were performed in the TROI (Test for Real cOrium Interaction with water) facility by using partially oxidized molten corium (core material), which is produced during a postulated core melt accident in a nuclear reactor. A triggered steam explosion occurred in one case, but none occurred in the other case. The dynamic pressure and the dynamic load measured in the former experiment show a stronger explosion than those performed previously with oxidic corium. Meanwhile, a steam explosion is prohibited when the melt temperature is low, because the melt is easily solidified to prevent a liquid-liquid interaction. The partially oxidized corium could enhance the strength of a steam explosion due to the thermal energy from an exothermic chemical reaction between the water and the uranium metal with a sufficient superheat extracted during melting. The melt composition effect on a steam explosion load, which was not included during the nuclear design, needs to be included in it.

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