Cohen and Hoberman (1983) designed the Interpersonal Support Evaluation List (ISEL) to measure the perceived availability of four relatively independent social support resources and thus to provide tests of stress-buffering hypotheses. The utility of the ISEL for such tests requires evidence that it actually measures distinct functional support dimensions. A confirmatory factor analysis of the ISEL for 133 college students showed that a four-factor model provided a reasonable fit to the data, but the large correlations among the four factors were strongly suggestive of a general, second-order social support factor. However, scoring the ISEL as a unidimensional measure only would result in the loss of unique information contained in the four subscales. Researchers should therefore follow Cohen and Hoberman's procedure of analyzing ISEL subscale scores and the total score.
A sample of 135 female human service professionals completed the Maslach Burnout Inventory (MBI) and the Staff Burnout Scale for Health Professionals (SBS), along with measures of job satisfaction, role stress, self-esteem, alienation, and locus of control. Principal components factor analysis of this battery indicates considerable covariation of self-reported burnout with job dissatisfaction and perceived role stress, and moderate overlap with more general feelings of alienation and low self-esteem. Item factor analysis of the 22 MBI items resulted in two independent factors, one defined by the Emotional Exhaustion and Depersonalization items, the other by the Personal Accomplishment items. Item factoring of the SBS produced one large factor which was highly correlated with the MBI exhaustion-depersonalization factor. Implications of these findings for the construct validity of the MBI and SBS are discussed.
We assessed the contributions of personality and family environment to variations in self-reported eating attitudes and behaviors. Female college undergraduates (N = 137) completed the NEO Personality Inventory (NEO-PI; Costa & McCrae, 1985), Family Environment Scale (Moos & Moos, 1986), Eating Disorder Inventory (EDI; Garner & Olmsted, 1984), and revised Eating Attitudes Test (EAT-26; Garner, Olmsted, Bohr, & Garfinkel, 1982). Correlation and multiple regression analyses showed that among the personality variables, NEO-PI Neuroticism and Extraversion made the largest unique contributions to the EDI subscales and EAT-26. The family-environment measures made significant contributions to those, EDI subscales that are reflective of broader emotional and interpersonal problems, rather than eating disorders per se. Suppression effects were found for NEO-PI Extraversion and Neuroticism, underscoring the need for researchers to assess comprehensive sets of etiologic factors--and associations among them--to properly interpret complex predictor/criterion relationships.
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